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Greta Constantine previews a detail-oriented spring/summer 2013 collection

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After designers Kirk Pickersgill and Stephen Wong of Greta Constantine showed their spring 2013 collection to buyers in Paris, they deemed a Toronto Fashion Week catwalk extravaganza to be, well, unnecessary. Instead, the boys chose to do things their way, showing the goods just as the holiday season comes into full swing.

Held at the Distillery District’s Fermenting Cellar — a sprawling, industrial space — last night’s show drew a gaggle of fashion enthusiasts, including some adorably young ones. Attendees of age mingled over cocktails (always plentiful at Greta shows) before being settling down in a number of rows to take in the spectacle. Fashion’s most influential names — including Bernadette Morra, Susie Sheffman, Christopher Sherman and Fiona Green — sat somewhat awkwardly in a row of their own, rather like a bridal party overseeing the guests.

Last season the Greta woman was outfitted with a number of garments saturated in jewel tones; this time around, colour was all but washed away as black, white and deep navy silhouettes marched down the runway. As the models — each accented with an elaborate curl of a headpiece — wove their way up and down a relatively complicated runway system, pieces ranged from the simple (like a navy A-line skirted frock) to the intricate (origami-inspired folds).

The opening look was built from a well-fit, peplumed blazer topped with a cropped, short-sleeved version, making for a powerful silhouette. A series of unexpectedly sweet and flirty looks in white eyelet lace made the cut, although the strongest pieces were simple with eye-catching details, such as a peplum moonlighting as a pocket. Draping, as always, was done beautifully, and a black gown featuring a folded and pleated bib felt like Georgia O’Keeffe had a hand at origami. It was a show-stopper.

In the end, the show dragged on a touch too long (we blame the sinuous runway), but the designers sprinted out to a cacophony of cheers before guests made a beeline to the bar, ordering up The Stephen, The Kirk and, of course, The Greta.

Friday Restaurant Recap: Ryoji, Prairie Girl Bakery, A-OK Foods, Chop, Sukhothai, Oddseoul, Scarpetta

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Friday Restaurant Recap rounds up the week’s Toronto restaurant news. In this edition: ramen for Queen West and Little Italy, cupcakes for Yorkville, a new chef de cuisine for Scarpetta and more.

Opening soon

  • Toronto’s ramen craze shows no signs of letting up with Ryoji, a Japanese brand that’s set to open soon in Little Italy.
  • Cupcakes continue to take over the city’s sweeter side as Prairie Girl Bakery announces plans to expand to Yorkville by early 2013.
  • Toronto will expand its ever-growing food truck fleet early next year with Kung Fu Taco, an Asian fusion truck featuring the likes of grouper tacos, banh mi sliders, rice noodle burritos and spicy pork and kimchi poutine. [BlogTO]
  • Matt Pettit, pop-up creator-turned-restaurateur, will make his restaurant debut on Saturday, opening Rock Lobster Food Co. on Ossington. [The Grid]
  • The Han brothers of Swish by Han are finally ready to unveil their long-awaited Oddseoul, which begins its soft opening tonight. [Twitter]
  • A new location of Sukhothai, at Wellington and Church, is set to open on Monday. [Toronto Life]

Newly opened

  • Leslieville’s much-anticipated new restaurant, Skin+Bones, opened earlier this week.
  • The team behind Yours Truly has opened a new ramen and snack-based restaurant, A-OK Foods, on Queen West. [Toronto Life]
  • Sabai Sabai Kitchen, the new Thai restaurant with a menu from chef Nuit Regular (Khao San Road), has begun its soft opening. [Facebook]
  • Take a minute to grab a steak on your way out of town: Chop Steakhouse Bar, a Canadian chain, has opened its first GTA location near the airport. [Chop Steakhouse Bar]
  • Rose and Sons, the new venture from chef Anthony Rose (The Drake Hotel), is now open for brunch. [Rose and Sons]  

Closing

Change-ups

  • Keriwa Cafe is bringing back regular hours and an a la carte menu after giving a $300 tasting menu a shot. [The Grid]
  • Perl’s Meat and Delicatessen, a Toronto fixture until it burnt to the ground in 2006, is starting to make its comeback. Meat products from Perl’s are now available in a variety of grocery stores, with plans to expand to Costco, Sobeys, Loblaws and the like. [Jewish Tribune]
  • Toronto’s Scarpetta has announced that Gaetano Ferrara has replaced Michael Hunter as chef de cuisine.

Movie Review: The Suicide Shop

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As the famed adage goes, “this is the business we’ve chosen,” and when you’re living in a dark, depressed world, running a suicide shop is pretty good business. Such is the case with Patrice Leconte’s The Suicide Shop, a French animated musical with a less-than-subtle commentary about desensitization and enjoying the finer things in life. Featured in this year’s TIFF, the flick opens officially tonight at TIFF Bell Lightbox.

The Tuvache family runs the titular store, helping people meet their end with convenience and individuality, while making a few bucks in the process. They sell nooses and poisons, knives and cement shoes, working prodigiously to keep up with a high suicide rate (one every 40 minutes) in a world of perpetual rain and sorrow.

In a cheerfully dark opening number, we meet the Tuvaches, who appear as distant cousins of the Addams family: the quiet, ashen son; the gothic daughter who has her suicide requests denied; and the buxom, bespectacled icy mother. Then there is Monsieur Tuvache, a sullen-eyed, pencil-thin, mustachioed gent with the deathly sneer of a used car salesman.

There is no laughing in this household, or any, for that matter, in this endless grey world. That is until Madame Tuvache gives birth to a baby boy, Alan, who has all of the unbridled and unburdened optimism, joy and purity a child should have.

Try as his family might to stop him, young Alan, with his bright eyes and toothy smiles, laughs, dances and sings — he even does nice things for his family. His boyish idealism remains unsullied: neither rain nor clouds can affect it, nor the death of anyone his school bus runs over, and his optimism slowly starts to infect those around him. Unlike his father, he is not in the business of killing people.

Even at 80 minutes, the film feels long; its clever concept and musical interludes only capture your attention for so long. It’s both funny and odd to hear about rules regarding suicide in this world, and the strange lines people draw to better help themselves cope with their own existences, but those curiosities only last for so long.

The idea that Alan will not be ruled by the finality of life and all of its hardships is hammered home without much catharsis or surprise, but the film offers some interesting visuals and engaging original songs that, thankfully, are not to die for.

The Suicide Shop, TIFF Bell Lightbox, 350 King St. W., 416-599-8433. Nov. 30 – Dec. 6

Tony Aspler’s Weekly Wine Pick: a robust, fruity shiraz from Australia

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This is a powerful, fruit-driven Aussie shiraz. Deep ruby in colour, with a minty-menthol nose of ripe blackberries with a spicy cedar note. On the palate, expect a ripe blackberry flavour with a savoury herbal note and a firm tannic finish.

Food match: BBQ ribs, aged cheddar

 

Wyndham Estate George Wyndham Founder’s Reserve Shiraz 2009, Australia, $19.95. LCBO #107904

Post City Magazines’ wine columnist, Tony Aspler, has written 14 books on wine and food. Tony also created the Ontario Wine Awards. He can be heard on 680News.

Riverside’s Loïc Gourmet will close in December

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Riverside’s Loïc Gourmet will close its doors this holiday season after almost five years in business. The gourmet take-out spot was known for its decadent French-inspired fare, including rotisserie chicken and terrine.

When the shop first opened, owner-chef David Kokai (Mercer Street Grill, Auberge du Pommier) and his wife, Kathleen Finlay, were excited to have a business in the same neighborhood in which they lived. But according to Finlay, the couple would like “to move on to new challenges.” Kokai would like to study pastry, and a move to Paris is a possibility. A farewell letter is posted on the shop’s website.

Loïc Gourmet will close on Dec. 21. We’re told that a catering business called Heirloom Foods will open in its stead.

First Draught: a wintry porter from Innis & Gunn

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Innis & Gunn, the Scottish brewery known for the beer that tastes a little bit like whisky, has launched a program of seasonal releases. This month it led off with the timely Winter Treacle Porter.

Innis & Gunn beers are traditionally aged in used spirit casks, but the brand’s success — it’s the number one bottled British beer in Canada — has led to a problem of both scale and breadth. There are only so many surplus barrels out there, and they have been used for a limited variety of spirits (whisky, bourbon or rum usually). To avoid continually buying old barrels, the Scottish brewery has developed a process — and trademarked its futuristic Oakerator name — whereby pieces of aged, American white oak are seasoned with booze, chipped and then added to large steel tanks of beer. Left for days or weeks, the beer draws flavour from both the oak and the seasoning spirit. 

The Spiced Rum Finish beer that was released in October needed to be made this way, because spices are added to rum after it comes out of the barrel, but the wood that goes into the Oakerator can be treated with spiced rum beforehand. The Winter Treacle Porter was next in line for the process.

“Treacle” is a sugary syrup similar to light molasses. The idea of adding treacle to the brew came from a guide to the traditional beers of Scotland called The Scots Cellar. It gives this porter a dense mouthfeel and also contributes a faint acidic edge. 

Oak brings its familiar vanilla scent that matches well with the sweet biscuit and dessert flavours of the first sip. Deeper into the glass you'll find cooked and dried fruit flavours. For a porter, this beer is relatively light on its feet and has a more open carbonation. The flavour lingers remarkably long and ends with a hint of anise. 

Innis & Gunn Winter Treacle Porter, $3.45 for a 330 mL bottle, LCBO #315697

In addition to covering beer, new restaurants and food trucks for Post City, David writes about food and drink for several Toronto publications including Spotlight Toronto and his own site, Food With Legs. For more of his thoughts on food, beer and life in general, follow him on Twitter.

Theatre Review: The Little Years

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The Little Years, by Toronto playwright John Mighton, is a deeply moving and profound study of a woman who is crushed by family and society. Running at the venerable Tarragon Theatre until Dec. 16, it is well worth the trip.

Mighton is a renowned mathematician who received his doctorate from the Fields Institute for Research in Mathematical Sciences at the University of Toronto and is founder of the JUMP educational math program and an all-around smarty-pants. But, arithmetic aside, the guy has serious might in his pen. His plays are intelligent, poetic and oh-so memorable.

We all know there is a strong link between mathematics and music, but the admirable Mighton is proving that mathematics and theatre can be sisters as well.

In The Little Years, we first see a bright young teenager, Kate, bursting with curiosity about time, infinity and science, and last see her as an embittered, frustrated woman edging into old age. Our hearts break watching a life wasted before our very eyes, due to stupid and cruel condescension of both men and women.

The central role of Kate is played as a precocious 14-year-old by Bethany Jillard, and later as a mentally ill, cold, aging adult by Irene Poole, who is as superb an actress in this present production as she was at Stratford. Chick Reid shines again as Kate’s clueless mother, as does the always satisfying Victor Ertmanis in several roles that help chip away at the young woman’s confidence.

Mighton is an inspired playwright, filling this exquisite, sad and ultimately enthralling work with musings about time: “Time could be speeding up or slowing down right now!” the young Kate declares excitedly, wondering later, “Why do we remember the past and not the future?”

We shiver when we hear Kate’s mother stating later in the play, “She’s running out of time.” And when we hear the ticking of a clock grow louder and louder, we shudder, seeing this life almost snuffed out by the world around her.

“Every day feels like an eternity,” Kate says in middle age. Later, she declares, “There’s something I want, but I don’t know what it is.” Yet the end is uplifting: a niece of Kate’s becomes lovingly obsessed with her elderly aunt, and it is difficult to hold back tears.

The Little Years is a wonderful evening of theatre, directed sensitively by Chris Abraham. Bravo to all involved and to Tarragon for bringing it to us from Stratford. Every teacher and parent should see this play.

The Little Years, Tarragon Theatre, 30 Bridgman Ave., 416-536-5018. Now-Dec. 16

Weekend Warrior: Toronto Christmas Market, Kidzfest, 12 Beers of Christmas, Junction Food Tour, Justin Bieber

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Distillery District perfect for scary movies
Distillery District (photo: Benson Kua)

In the market for some Christmas

The Distillery District is the proud home of the Toronto Christmas Market, drawing inspiration from old-timey European Christmas with its sweeping lights, carolers, musicians, and beer gardens. Running from Nov. 30 till Dec. 16, the Christmas Market has something for everyone to get into the holiday spirit.


Kidz-only

Kidzfest takes over Yonge-Dundas Square on Saturday. The kid-friendly extravaganza includes train rides, magic shows and face painting, along with special appearances from circus performers, Puss in Boots, Strawberry Shortcake and the minions from Despicable Me 2.


No need for nog

Start your holiday season off right this Friday with some free beer tasting. The Gladstone Hotel and Toronto’s Festival of Beer present the 12 Beers of Christmas (they claim it’s because egg nog is disgusting, and we couldn’t agree more). So don your fave ugly Christmas sweater and head over to the Gladstone. There’s no cover, and each guest receives five free samples of beer. Prizes, snacks and Christmas tunes will also be on hand.


Chew, chew, chew

Though once a dry neighbourhood, the Junction is now one of the hippest up-and-coming areas in Toronto, according to The New York Times. Join fellow foodies as you tour the ’hood on Saturday, stopping at shops and various historical locations around the neighborhood. Word on the street is that Santa will also be in the Junction that day, along with a special holiday treat. The tour will end at the only Canadian Pacific Holiday Train Stop in Toronto.


Are you a Belieber?

Justin Bieber is back in his homeland on Saturday, bringing his beat-heavy tunes (and toned arms) to the Rogers Centre. He played the half-time show for the 100th Grey Cup last weekend with mixed enthusiasm from the crowd, but we’re pretty sure he’ll get a better reception this time since his concert is sold out. Long live the Beliebers.

Grab of the Week: a memoir of a fashion icon

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Grace Coddington is Anna Wintour’s right hand woman, and she is one of the most powerful people in fashion. A former model, Coddington has held the title of Creative Director of American Vogue for more than 20 years. Now, at 71, she has released a memoir, finally giving us the chance to fuel our obsession with her (and that flaming red hair) even more so than we first caught a glimpse of the true Grace in The September Issue.

Just released last week, the memoir will be a surefire hit with any one who appreciates fashion.

Grace: A Memoir, by Grace Coddington, $45. Available at Indigo Eaton Centre

Gracie Carroll is a Toronto-based freelance writer whose work has appeared in ELLE UK, ELLEcanada.com, Plaid magazine and FILLER magazine. Keep up with her daily blog at www.graciecarroll.com.

Lifting a page from the Twilight series

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For more than one reason, platelet-rich plasma (PRP) therapy, or the “vampire facial” as it’s known in popular culture (Dr. Oz has talked about it in these terms)  is a race against time. First, cosmetic surgeon Dr. Marc DuPéré explains to me, he only has eight to 10 minutes to put the blood he takes from your body back in your face.

“So when I do it, I don’t talk much.” He laughs. “I keep the talking to a minimum.”

Second, this type of facelift is the newest wrinkle fighter on the tip of everyone’s tongue, for men and women trying to reverse the signs of aging.

It’s probably no coincidence that vampires happen to be in vogue right now, thanks to Kristen Stewart, Robert Pattinson and the whole Twilight series. But whether or not I’m about to adopt the latest trend in cosmetic procedures is another story.

Platelet-rich plasma therapy has been used for the past decade in sports medicine to speed up recovery of muscles and bones. A few years ago, plastic surgeons started using this in hair transplants, to speed up recovery. And now, naturally, it’s being used for anti-aging.

“Talk to me like I’ve never taken a science class,” I tell Dr. DuPéré at our consultation when I ask what exactly it entails.

Blood, he explains, is made up of red and white blood cells, plasma and platelets. Platelets release proteins called growth factors, which stimulate body tissue repair.  “We take two vials of blood, then spin them for six minutes and divide the red and white cells and take the liquid gold.” He mixes the platelets with something called Selphyl and injects the solution into the problem areas of the face. This procedure takes very little time, and it is often said that it can be performed over a lunch hour — DuPéré does in fact have people in and out within 45 minutes.

Dr. DuPéré goes over the benefits of this non-surgical procedure, which include decreased frown lines, forehead lines and wrinkles around the eyes. “It’s perfect for women and men who have those crepe-like wrinkles,” he says.

Some people are drawn to this lift because it’s a more “natural” alternative to Botox and fillers, and it fights signs of aging using the power of your own body. “There’s a group of people — shall we call them friends of the environment — who would never do Botox and find this a good alternative,” Dr. DuPéré says.

However, he adds, he usually combines it with other treatments. “People don’t want to wait six months, which is generally when you get to see the results of this. People want immediate gratification.” Which is why he usually does the PRP with some Botox or a filler such as Restylane.

He checks out my face and says the skin around the cheeks is starting to fall, due to age. PRP for me, at age 39, with fillers and Selphyl, would cost about $4,000. Still, I decide to turn down this freebie from Dr. DuPéré.

“It has to be done on people who trust us,” DuPéré says, understanding why I’m backing out.

It’s not that I don’t trust him. His credentials are solid: trained at McGill University faculty of medicine, then U of T where he completed his fellowship of the Royal College of Physicians and Surgeons of Canada in plastic surgery. He is down-to-earth and not pushy and runs two GTA offices, one in downtown Toronto and one in Richmond Hill. Other plastic surgeons (I asked!) have heard of him. And he has a sexy French accent, to boot.

But I already started having second thoughts in his waiting room, checking out the menu of services written on a chalkboard, with coloured chalk, like at a restaurant: tummy tuck, face and neck lift, calf, buttock and facial implants, lip rejuvenation, ear reshaping, neck lift, laser hair removal, removal of sun spots.

I’m not sure what is making me so queasy: the idea of blood being taken and then put back into my face or the dizzying amount of  options out there that I could, technically, have done to make myself look younger and better. Where does it end?

Plus, trends change.

The latest trend in the face, says Dr. DuPéré, is not bigger lips but bigger cheeks (like chipmunks). “For women, this kind of stuff is like nail polish now,” he says of some clients’ nonchalance about trying all the trends.

When I tell Dr. DuPéré that I have my daughter’s singing concert that night, he shakes his head and says, “No. I’d wait.”

(“Thank God,” I think. I’m not good with needles. In fact, I can’t wait to get out of there.)

Bruising and swelling can last from three to five days, he warns.

(Um, yeah, don’t exactly want to be seen like that.)

So I’m off the hook. I’m sticking to red nail polish and dreams of Robert Pattinson — at least for the next few years.

Post City Magazines’ columnist Rebecca Eckler is the author of Knocked Up, Wiped!, and her latest books, How to Raise a Boyfriend and The Lucky Sperm Club.

Meet a Comedy Troupe: Cory!

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Leslie Seiler and Lauren Ash are basically twinsies. After having been hired into the Toronto Second City Touring Company on the same day, the two have been practically joined at the funny bone ever since, eventually developing the comedy duo known as Cory! Collectively, they’ve won a bunch of Canadian Comedy Awards (Ash won this year for her role in Almost Heroes), and when they’re not performing together across the city, they’re shooting TV pilots.

We chatted with the ladies about Ryan Reynolds, eating corn with ranch dressing and a special young boy named Cory.

How did you ladies get together?
Leslie: We were hired on the same day in Dec. 2001 to understudy the Second City touring company. We became fast friends and bonded over things like cheese-filled sausages and mini bottles of icewine. We had such a great rapport and could not stop doing “bits.” We found that our directors didn’t always like the stuff we were coming up with, so we said, “why don’t we just do our own shows, then we can do whatever we want and like!” So we did.

What’s up with the name?
Leslie: When we were touring, we were always in the back of the van together creating havoc and breaking into full giggle fits. One day our friend turned around and said: “It’s amazing, individually you are two strong, independent women, but when you get together you create a special young boy — I call him Cory.” And it stuck forevermore. We added the exclamation mark though.

Describe the first time you performed together as Cory!
Leslie: The first time we performed would have been at the Tim Sims Playhouse. It was incredible — I was still famous for my corpsing and had a very hard time not laughing the whole time. But it was also such a pleasure to be doing our own material that we loved and wrote ourselves. It was really addictive, and I knew I wanted to perform with Ash basically for the rest of my life.

Best moment onstage?
Lauren: Every moment onstage with Seiler is the best. It sounds cheesy but she is a massive source of joy in my life. Getting to perform with her is awesome because we get to share that joy with an audience. There’s really nothing better.

If your duo could become a threesome, who would you ask to join?
Lauren: Oh gosh, I think a third member would take away some of our magic. But if Ryan Reynolds was interested in trying sketch comedy I suppose we’d consider adding him to the group. But he wouldn’t be allowed to wear a shirt at any rehearsals.

Funniest person you know?
Leslie: Wow — I know a lot of funny people: my fiancé, my friends, people I’ve worked with. But who are we kidding? I’d have to say Ash.
Lauren: Seiler. No question.

Anything new on the horizon?
Leslie: We are always looking for excuses and reasons for Cory! to perform together, so I’m sure we will find a way to do that. For me, I just finished shooting a new TV series called 24 Hour Rental premiering on Super Channel, so look for that in 2013.
Lauren: I recently booked a lead role on a pilot for ABC called Super Fun Night. It was created by and stars Rebel Wilson (Bridesmaids, Pitch Perfect). I think she is hilarious so it’s going to be amazing to get to work with her on such an awesome project.

What do you know about the other that no one else knows (until now)?
Leslie: Well there are lots of things that I cannot reveal as is our pact about certain things — but she will eat a whole can of corn with ranch dressing. I think I can reveal that.
Lauren: Oh gosh, we will take each other’s secrets to the grave! But she probably wouldn’t mind me telling you that she has a tendency to exaggerate the size of things, i.e., she told me she found a 12 foot tall inflatable snowman, but it turned out it was actually about 4 feet tall.


The details:

Year started: 2003
Influences: Madeline Kahn, Ricky Gervais, Kristen Wiig, Meg Ryan and Tom Hanks (in their early days), SNL
Next gig: The Imponderables and Friends, Music Palace, 526 Concession St., Hamilton, ON. 905-383-9000. Dec. 15

CORY! on Sketch with Kevin McDonald

CORY! | Myspace Video

Aerosmith turns up the fun at the ACC

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If recent rumours surrounding Aerosmith are to be believed, it’s a wonder that they even managed to make it onstage at the Air Canada Centre last night. From reports of a tour in chaos to accusations of racism from Nicki Minaj, hardly a day goes by without the rock veterans making the news for all the wrong reasons.

Not that you would have known it from watching their two-hour set on Tuesday night. Steven Tyler was at his boisterous, charismatic best, prancing around the catwalk and appearing to be having just as much fun — if not more – than the 10,000 fans in attendance.

He and Joe Perry displayed absolutely zero signs of conflict, with Tyler wrapping his arms around the long-time guitarist on more than one occasion. One of the standout visual images of the show came with Perry jamming atop Tyler’s white piano during “Dream On.”

Cheap Trick opened up the night with a string of reliable, familiar hits, including “I Want You to Want Me,” along with strong covers like “Ain’t That a Shame” and “Don’t Be Cruel.” From there, Aerosmith launched into an energetic set that kicked off with “Mama Kin” and included “Dude (Looks Like a Lady),” which surely sated the longtime fans who had seen the band skip the track on their past two visits.

When the crowd wasn’t taking in Tyler’s gyrations or Perry’s rocker essence, they were being captivated by a vibrant spectacle of a show that included an entertaining cartoon of the band during a new track, “Lover Alot,” and an absolute downpour of confetti during an encore performance of “Sweet Emotion.”

With some performers, it doesn’t matter what’s going on backstage so long as the performance measures up. And on Tuesday night, Aerosmith’s performance definitely measured up.