Breakfast for dessert
Donna Dooher’s breakthrough dish was handmade ravioli
Chef Matthew Sullivan parts ways with Maléna and L'Unità, plans a series of pop-ups
Tim Hortons makes a foray into inefficiency by renaming all of its coffee sizes
Top Chef Canada contestant Steve Gonzales is making a cameo appearance at Niagara Street Café next month
Dear Twinkies: thank you for being awesome
Zero-mile diet: five tips for the aspiring urban farmer
City to six hot dog vendors: take a hike
New crêperie opens on Queen West
Tea time: four steeped concoctions from Toronto’s cocktail lists
It’s wintertime, but life goes on at this ice cream shop
Say goodbye to The Bohemian Gastropub; say hello to Lucid Cocktail and Kitchen
Davisville village gets an Old World-inspired butcher shop
Chef & Me: a test drive of the best reds to ring in 2012
T.O.’s secret chef ready to go public
