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How a Toronto couple repurposed a 1940s semi-detached to meet the needs of their growing family

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Davisville Village is becoming one of T.O.’s tonier neighbourhoods. As each redevelopment goes up, prices have been steadily climbing out of reach for most new homebuyers. For that reason, the Crisp family, long-term residents of the area, decided they needed to make a change to their 1940s semi-detached, two-storey home for them to continue enjoying the neighbourhood and community.

Euan Crisp grew up in the area, and his wife, Chantel, a real estate broker with Royal Lepage Signature Realty, was able to forecast the rising tide.

The couple knew they couldn’t support a mortgage for the home they desired in the area. Enter Euan’s mother, Lesley Crisp, and the home that Euan was raised in. Given the home’s age and size, it was becoming too much for Lesley. That’s when they called Eurodale Design + Build to put a plan in motion.

Designing for more space, the intention was to expand the home across the basement, main and second levels, then split it into two distinctly separate,yet connected living spaces. We pushed out 20 feet into the rear yard and underpinned the basement for an eight-foot ceiling. It was as extensive a full gut–style remodel of the existing home one could do.

In the end, the Crisps created a home that provided updated living space for each family unit as well as noise and life safety (and sanity) separations that mimic a legal secondary suite (while retaining the single-family dwelling status, given its one extended family living under the single roof). This type of multigenerational co-living arrangement is not new, but it is gaining much more traction across North America.

Midway through the project, Euan and Chantel got pregnant, and the excitement of a third generation under the soon-to-be-renovated roof took hold.

As a scary turn of fate, in her last trimester, Chantel was diagnosed with leukemia and given a three- to four-month survival prognosis. Delivery of their first child, their son Lincoln, was immediately scheduled and occurred within four days of the diagnosis.

Chemotherapy commenced immediately thereafter. After a long and very publicly fought battle with the Ontario health system, Chantel received life-saving stem cell transplants in Hamilton and now holds annual fundraisers under the name Cheers to Life. She has raised more than $35,000 to fund stem cell treatments and also added 70 new donors to the databank for future patients.

Now that she’s healthy again and the dust from the remodel has long since settled, the Crisps reflect on all they endured through the process.

Both agree the master suite — specifically the ensuite bathroom — is their favourite spot in the home.

A luxurious spa-inspired space with a shower you can spin around in without bumping a wall is what Euan enjoys most, whereas the soaker tub to fully unwind and relax in is the highlight for Chantel.

In the basement, the fully self-contained two-bedroom suite not only provides for multi-generational housing, it also provides future long-term financial stability for the owners who could eventually rent it out to others who want to live in the community but cannot afford a house on their own.

Rental of the Week: A three-storey home in Yorkville for just under $20,000 a month

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109 Hazelton

Ever want to live like an artist? The tenant who signs the hefty $19,995-a-month lease for the detached house at 109 Hazelton Ave will have that opportunity. The property owner, who purchased in 2014, is “a prominent Canadian artist,” according to the listing agent. With their time spent jet-setting between New York, Miami, and Toronto, they’ve got an opportunity to make some serious ROI. There’s about 2,500 square feet of living space split between three levels, plus a finished basement.

 

109 Hazelton

Just off the entrance, there’s a quirky living room, complete with a florescent tube lighting installation.

109 Hazelton
There are three bedrooms, here’s one on the second-floor.

109 Hazelton

The master bedroom is made cosy by the velvet feature wall.

109 Hazelton

Its ensuite bathroom has a sleek soaker tub and separate shower.

109 Hazelton

The third level features a study with its own private bathroom.

109 hazelton

The chef’s kitchen has the sink in the island, making it possible to add a lot more low-hung cabinet space.

109 Hazelton

It also has massive windows that stretch up to the second floor.

109 hazelton

There’s space to lounge by the fireplace, which is set in a striking mirrored mantle.
109 Hazelton

The basement has space for a second living space or rec room.

109 Hazelton

With a backyard so green, it’s easy to forget this home is only a short walk from the heart of Yorkville.

109 HAZELTON

109 Hazelton Ave. is listed by Anna Vujovic of Re/max Ultimate Realty Inc.

 

Toronto’s best Greek spot just opened a sister restaurant

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Bar Koukla

Mamakas Taverna is one of the city’s best and busiest restaurants. Their elevated Greek cuisine and contemporary Mediterranean atmosphere makes them stand out among the slew of incredible restaurants on the Ossington strip. So it comes as no surprise that Thanos Tripi, the owner and operator of Mamakas, has opened up a sister spot. 

Bar Koukla opened this week at 88 Ossington Ave. Literally across the street from Mamakas, this new spot took over the space that used to house the Food Dudes outpost, Omaw. Koukla, a term of endearment in Greek, is just the kind of vibe this place is going for. Inspired by the Mezedopolion bars found in Athens and Thessaloniki, the new concept is designed to emulate a coastal and laid back attitude. This is further enhanced by their small plates and lengthy list of organic and biodynamic Greek wines. 

 

 

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Mamakas has always been adamant about their appreciation for Greek wine, but Bar Koukla takes it to the next level. The wine bar is dedicated to informing customers of the unique grape varietals coming out of Greece. The menu is composed of a raw bar, which highlights flavours of the Aegan sea, as well as a collection of rotating mezze plates. 

 

The seven questions you should ask yourself and your partner

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dr-jess-relationship-checkin

Jess O’Reilly is a sought-after speaker, author and sexologist (www.SexWithDrJess.com).

In an ideal world, you’d be in sync with your partner at all times. You’d understand your partner’s needs, anticipate moods, align your schedules and carve out quality time to connect — emotionally, intimately and sexually. But real life gets in the way, so marriage and relationship therapists suggest scheduling regular check-ins.

When I introduce these to the Toronto couples I work with, I call them board meetings, as this language offers a reminder that you have to invest in your relationship, take the commitment seriously and follow through.

Here are my seven questions for a relationship board meeting:

1. How are you feeling today?

This is your opportunity to let your partner know where you’re at emotionally. This can help set the tone for the meeting, so be honest so that your partner understands how you’re feeling and responds with support.

2. How are you feeling about our relationship?

This is also an important question to ask yourself. Consciously consider how you feel about the relationship so that you can make changes and requests as needed. With kids, work and other commitments, we don’t have the time to resolve every conflict, discuss every moment of discomfort or talk about every concern.

3. Is there anything on your mind that is bothering, worrying or stressing you out?

Because you have your own life outside of the relationship, your partner may not know what’s going on with your work, business and friendships.

4. Is there anything you’re working on that you’d like to discuss?

This question might relate to health or fitness goals, something your therapist suggested you work on or a desired mindset.

5. What is on the horizon for the next week/month?

This is an opportunity to ensure you’re both on the same page. You might discuss schedules, workloads or family responsibilities. Planning ahead is essential to happy, harmonious relationships.

6. What can I do to support you?

The previous questions focus on how you’re feeling, and this one allows you to shift the focus to your partner. Don’t be afraid to ask for help and be as specific as possible when making requests.

7. How are you feeling about our sex life?

Most people don’t talk about sex until something is wrong, but couples who make sex talk a habit have more frequent and satisfying sex. When they run into sexual challenges (e.g., lack of desire or a decline in frequency), they’re equipped to work through the issue, as sexual communication is the norm, not an exception that becomes associated with problems. If this broad question feels too daunting, consider an alternative: What did you like about the last time we had sex?

How celebrity chef Roger Mooking found a home in wife Leslie

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In a big city such as Toronto, it’s hard to find someone who feels like home. Luckily for Roger Mooking, when his now-wife Leslie strolled into Barrio restaurant, where Mooking had his first gig as a head chef, all the pair talked about was home. After the dinner rush, the Edmonton natives quickly bonded over their old city, and it’s been “Edmonton nostalgia” ever since. After taking Leslie on last-minute road trips to different cities to eat during their courtship, an epic elopement atop a mountain in Castara Tobago sealed the deal.

Fast-forward to the present. Roger and Leslie now juggle a boisterous household in Toronto with four kids, two dogs, lots of singing and lots of cooking. Here, Roger tells us how it all happened:

When was your first date?

This was in 2005. One of the servers at Barrio was an actor, and he was putting on a one-man show. We went to the show and then walked around the St. Lawrence Market area before stopping at a lounge to chat. It was very old-school and didn’t include the Internet or any apps.

Describe your courtship.

We liked taking last-minute road trips on a whim and exploring different cities. Most memorable was a trip to San Francisco when we were pregnant with our first daughter. It was five days of eating, Alcatraz, seal watching, chowder-eating, shopping and more eating. This trip is likely one of the reasons that San Francisco is one of my favourite cities in the world.

Tell us about the proposal.

Some things are sacred. This is one of them.

What are your lives like now?

I am a chef, recording artist and TV personality, and that’s how we pay the bills around here. Leslie handles most of my professional wardrobe demands (pre-kids she was a fashion producer and wardrobe stylist for many years), and she is possibly the best mother among earthlings. We embrace change because, well, that is the natural order of things. So a lot has changed and yet nothing has change.

Where were you married?

We were married in Castara Tobago in the finest elopement in history.  We looked out on the ocean on the edge of a mountaintop while hovering over a fishing village below. It was a very hot day,
and as soon as the ceremony was over, we changed into shorts and T-shirts. We spent the week on that mountaintop and ventured around Tobago in our rental car visiting many of my old childhood stomping grounds. After Tobago, we met my entire family in Trinidad for a week-long family reunion. Every night was a reunion/wedding party. Perfection! When we went to visit our parents in Edmonton months later, they conspired and threw us a surprise party to celebrate the wedding again. Everyone was a part of our wedding in a very unusual way, and the festivities went on for a year.

Do you have any advice on relationships?

I’m no expert on relationships, but it doesn’t hurt to cook and sing for one another whether you can cook and sing or not. Other things I’ve learned are: laugh as though no one can hear you, buy the most memorable jewellery your money can buy and buy flowers for no reason and, in the words of my father, “Relationships are a decision.” Decide to be there and you will stay there.

Maestro Fresh Wes joins the Canadian Songwriters Hall of Fame

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Maestro Hall of Fame

Wes Williams, better known as Maestro Fresh Wes was given high accolades for his 1989 hip-hop single, Let your Backbone Slide. Today the rappers influential hit will be inducted into the Canadian Songwriters’ Hall of Fame as the first hip-hop track to receive this honour. In 2009 we caught up with Wes Williams to chat with him about his hit record,  his acting career and how he came to be Maestro Fresh Wes.

This year marks the 20th anniversary of Wes Williams’s landmark recording “ Let Your Backbone Slide” — recorded under his familiar hip hop moniker Maestro Fresh Wes. To this day, it remains Canada’s most successful hit in the genre and made the Maestro a household name across the country. But Wes Williams the actor is waiting for his chance to make a name for himself. And the hot, new TMN show The Line, billed as the Canadian version of The Wire, with Wes Williams starring as drug-dealing gangster Andre, might be the role the Scarborough native has been waiting for.

What was the motivation behind your switch to acting, or is it more of a branching out?

I’m just expanding, you know, I’m a creative cat. I’ve been involved in hip hop since I was 11 years old. This is a different medium altogether. I’m constantly trying to improve. I’m getting better roles to the point where I’m here now talking about it.

And, as someone used to performing to a live crowd, how does TV acting compare?

It is different, you have to get into the character. I’m trying to make it as organic as possible, you know. Maestro Fresh Wes was created in my basement. Andre is some other people’s brainchild, you know.

What’s next for you?

I have a book project coming up called Stick to Your Vision from McClelland and Stewart. I’m going to be hitting the studio as well to do some more recording.… It is a blessed time. I just give thanks.

Chick-fil-A is coming to Yorkdale Mall

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chick-fil-a-second-location

It looks like Chick-fil-A is preparing to open a second Toronto location in Yorkdale Shopping Centre after a recent job listing was posted online.

The controversial, yet widely popular fast-food chain specializing in chicken sandwiches opened a location in Toronto this past summer, and customers are still lining up. The company’s announcement that it would open three locations in Ontario was celebrated by some and protested by others. Many Torontonians are displeased with the company over animal rights issues as well as the continued support of anti-LGBTQ causes. 

When the first store opened its doors to the public at Yonge and Bloor, the massive lineup of customers was equalled by a large contingent of protestors.

Recently, the BBC reported that Chick-fil-A’s first UK franchise was threatened by protests, as the landlord said he would not renew the restaurant’s lease. Since then, Chick-fil-A has ended their donations to Fellowship of Christian Athletes and Salvation Army, both of which take controversial stands against same-sex marriage and LBGTQ rights.

The decision to change their charitable efforts is a big step for the company, although CEO Dan Cathy’s family foundation, Focus on the Family, continues to oppose LGBTQ rights. 

Making Toronto delicious one restaurant at a time

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Stephen Murphy launched OMG Real Estate because he saw a gap in the market: restaurant real estate deals were being conducted by agents who knew nothing about the restaurant business. Murphy, who had owned 25 restaurants, got involved in restaurant real estate deals in 1985 and changed the way restaurants were sold in Toronto. After his deal with Susur Lee in 1987 for Lotus, Murphy was established, a new industry was formed, and chef-owners and diners in Toronto suddenly had a new way to live out their dreams.

“I use real estate agents to buy houses, but if someone wants to open a restaurant, it requires a whole different set of real estate expertise,” says Murphy, who gives off every impression of the next cool celebrity chef. “The industry needed upraising, and though now we have lots of imitators, I’m glad to have worked with so many icons through the years.”

The restaurateurs who speak for OMG read like a who’s who of culinary Toronto’s brightest and best. From Grant van Gameren to Hanif Harji to Susur Lee, who has since worked with Murphy on all of his hot spots — including Bent on Dundas Street West — the influencers in the food business call on Murphy to affordably transform a vision into a reality.

“The rental rates are so high in Toronto and the business so complicated that you need someone with inside knowledge to lease and sell restaurant properties,” says Murphy, pointing out a hilarious new video by Le Select that takes Doug Ford to task for taxing small independent businesses as if they were multi-use condos. “The nuances of the tax codes, the complexities of our neighbourhoods — all of these combine to make a restaurant owner’s job incredibly challenging. It’s my job to let the artists make art.”

Helping Murphy set the table for the city’s best restaurateurs are Murphy’s sons, Jack and Nick, who has come up through Toronto’s dining scene, working as a line cook at Terroni and general manager at Grand Electric. In the end, OMG Real Estate is a family business that has dedicated their lifetime to restaurants and love nothing more than making Toronto one of the world’s best places to eat.

“There’s nothing I like better than seeing a chef at their restaurant opening, after we’ve helped them secure their right site, at the right price,” Murphy says. “For my family and me, this isn’t just our livelihood, it’s our life. I look forward each day to what we’re going to open up next.”

Picasso canvas estimated to sell for more than $8 million at Toronto auction

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Picasso at Heffel Auction
Heffel Fine Art Auction House

Tonight at the Heffel Fine Art Auction House fall sale, Pablo Picasso’s Femme au Chapeau will lead the bidding with a pre-auction estimate of between $8 and $10 million.

Picasso’s canvases are some of the most sought-after on the international market, and this piece is no exception. Painted in 1941 oil on canvas, Femme au Chapeau was one of Picasso’s first pieces shown in North America. The portrait is of Picasso’s muse Dora Maar who was also famously depicted in his 1937 work, The Weeping Woman.

This work by the French painter is an extremely significant piece for the Canadian art market. In 1956 the Kootz Gallery displayed Picasso’s pieces in America for the first time, at the Picasso: First Showing in America, Paintings and Sculptures exhibit. Now in 2019, Canadians are getting the opportunity to not only view the painting on Canadian soil but also to purchase it.

Alongside the monumental Picasso canvas, other major works from international and major Canadian artists will be on the auction block. Emily Carr’s rare canvas, Street, Alert Bay will be featured, as well as some pieces from the Group of Seven and Jean Paul Riopelle.

In addition, comedian Steve Martin is selling a painting by Lawren Harris, Mountain Sketch LXX, from his private collection. The 1928 work is estimated to sell between $300,000 and $500,000.

Heffel’s live auction estimates to collect a total of between $20 million and $25 million from the 113 artworks offered.

Update: Pablo Picasso’s canvas, Femme au Chapeau sold yesterday for a record-setting $9.1 million at auction.

How this Toronto dancer found her footing

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Jordana Deveau

Jordana Deveau was three years old when she started dancing. Now, she’s made an entire career out of it, co-founding a Toronto dance collective named JDdance. But for Deveau, the steps in between those first toddler dance moves and her current career weren’t as obvious.

“The truth is, I was set out on a very different path, and I kind of stumbled my way back into dancing,” she says.

Deveau had been dancing with the Canadian Contemporary Dance Theatre (then the Canadian Children’s Dance Theatre, CCDT) all throughout her elementary and high school years at Toronto French School. However, when deciding where to go after high school, she looked at more academic routes.

“I was really driven academically, so my first year [at the University of British Columbia] I sort of took one of everything,” Deveau says. “I took theatre and earth sciences and biology and anthropology, and it was really the first time in my whole life that I wasn’t dancing.”

But that quickly changed after her first year. She joined an on-campus dance club and started choreographing and teaching again.

When she returned to Toronto, Deveau reconnected with the CCDT and was hired as a guest artist, then rehearsal director, then associate artistic director.

“It’s really hard for me to separate my identity as anything other than a dancer. That’s just something I have always been,” Deveau says. “Every part of myself goes into who I am as an artist. My interest in the environment and my interest in human rights and culture and politics, you know, all of these things inform my work.”

She and JDdance co-founder Jesse Dell bonded over that desire to create grounded work, she says.

“Art provides this platform for people. It opens up a dialogue and creates a space where an idea can be explored and investigated in a different way,” says Deveau.

She and Dell started JDdance 10 years ago after working on a production together. In that time, JDdance’s first dance film was selected for the Dans Kamera Istanbul film festival and they were also invited to present at the Festival of Dance Annapolis Royal.

Deveau and Dell are currently preparing for an upcoming production called In Absentia, choreographed by Sharon B. Moore. Deveau says the production has grown so much from the original concept.

The performance, focusing on themes of creation and destruction, is now incorporating an original score and costume design, puppetry, elaborate set elements, seven dancers, live action video and co-ordinated lighting.

The performance is presented by DanceWorks and takes place Nov. 21 to 23 at 8 p.m. at the Harbourfront Centre Theatre.

Deveau says she is drawn back to dance and creating performances like this one because it feels honest.

“It’s a way of interacting with and understanding the world around me and other human beings,” she says.