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Jeanne Beker on her favourite Valentine’s Day attire

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jeanne beker valentine's day outfits

It’s February and love is in the air. As couples across Toronto get ready for Valentine’s Day, we asked fashion guru Jeanne Beker to pick out her favourite pieces for a romantic night out. This year, she chose outfits with a bow or ruffle for something extra special. After all, your presence is a present in itself.

jeanne beker valentine's day outfits

 

A) TIE THE KNOT

“This is a va-va-voom dress. It’s so sexy, so bold, so empowering. It’s by Lucian Matis, one of our great Canadian designers. You would definitely get yourself proposed to in this dress.”
Andrews, Bayview Village, $575

B) A CLASSIC CLUTCH

“I love the big bow that looks like it’s made of gold metal. It’s got a modern edge but is timeless and classic.”
Freda’s, 86 Bathurst St., $120

C) A DROP OF CREAM

“This little sweater has a beautiful sleeve on it. A little bit fuller but a nice narrow cuff, and this beautiful bow to be tied any way you like around the neck.”
Ever New, Eaton Centre, $99.99

D) PUT A BOW ON IT

““I love the tulle fabrication and the beautiful embroidery of little white daisies on this Red Valentino blouse.”
Holt Renfrew, 50 Bloor St. W., $775

jeanne beker valentine's day outfits

E) ALL TIED UP

“This looks like something Audrey Hepburn would’ve worn: beautiful texture, a little iridescent sequin running through the fabric and this beautiful bow.”
Freda’s, 86 Bathurst St., $240

F) SULTRY SATIN

“These Marni heels are edgy and fabulous in this red satin. The perfect shoe for stepping out on Valentine’s.”
Rewind, 577 Mt. Pleasant Rd., $250

G) SEEING RED

“The grosgrain ribbon just adds a luxurious touch, and the taffeta ruffles around the neck and the cuffs: a lot of great detailing in this.”
Honey, Hillcrest Mall, $145

H) HEM PARTY

“I love the juxtaposition of this dress. There’s a fun feel to the bottom part of this dress and a great practicality and demureness to the top part.”
Freda’s, 86 Bathurst St., $1,090

jeanne beker valentines day outfits

I) POLKA DOT POSH

“It has a big bow around the waist and the ruffles, so it’s a double nod to this wonderfully romantic trend.”
Maska, Yorkville Village, $144.50

J) FRIEND OR FAUX

“These are so great. They’re vegan suede or faux suede. A great little glove with the cutest little bow, a lovely Valentine’s Day gift.”
Want, 1788 Avenue Rd., $27.95

K) CUTE AS KITTENS

“These Ferragamo kitten heels are absolutely adorable for a very elegant modern-day Minnie Mouse.”
Holt Renfrew, 50 Bloor St. W., $820

L) BOLD & BEAUTIFUL

“This is a great Moschino shirt. How beautiful to have these graphic ruffles, they’re very delicate.”
Rewind, 577 Mt. Pleasant Rd., $155

Restaurant Review: New Piano Piano hits an unusual note

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piano piano

Joanne Kates trained at the Ecole Cordon Bleu de Cuisine in Paris. She has written articles for numerous publications, including the New York Times, Maclean’s and Chatelaine.


I’m just not sure about the new Piano Piano on Mount Pleasant. I don’t like it, but you might. I am so fond of the original Piano Piano on Harbord Street that it’s hard to accept such a reduction of grandeur. The original, having previously been the upscale Splendido, is every inch a grand dame visually — super-high ceiling, big bright room, those huge beveled mirrors and giant flower murals. So glam!

Cramming one bevelled mirror and one flower mural on a small wall in the new place (a former bank) painfully reminds me of when my Great Aunt Bea moved from her antique-filled house to her smallish apartment at Eglinton and Mayfair … unable to part with 90 per cent of her antiques. Not so pretty.

And how come, in this climate, they didn’t spring for an interior door, instead putting up a curtain (which few folks remember to close) just inside the doorway? My seat had the perfect flight path to receive the Arctic breeze whenever the door opened. Which actually provided some entertainment in an evening otherwise made dull by absence of both light and conversation. The latter is thanks to the noise level: Smallish room, low ceiling, hard surfaces (one fully mirrored wall) = major sound bounce. Hard to hear each other. Techno music doesn’t help. At least the menu is the same as Harbord Street.

 

Piano Piano’s second outpost shares the same menu as its original location

The room is so dark that one can barely see one’s dining companion, let alone the menu. (Thank the lord for the iPhone flashlight.) At one point in our dinner the lights suddenly get brighter and then return quickly to darkness, as if perhaps two of the staff had a disagreement about the most appropriate light level, and the cool one won.

Because the place is cool. Dark and crowded and noisy is buzzy. Buzzy sells, because it confers coolness on the participants.

Butter and salt are also cool. Like potato chips. Lots of people like salt and fat. It makes us happy. But unless eating in restaurants is a person’s rare treat, it’s problematic. Most of us eat so much food that we didn’t  cook ourselves — which means it’s time to rein in the salt and fat in restaurants. I get this. I cook a lot. I learned to cook in Paris, and butterfat was my middle name. Anybody who cooks knows that fat and salt make it easy. Little artifice is required if you rely on them. Keep a tight hand on them and you need to be a much better cook. Are you listening, Piano Piano?

 

The rigatoni carbonara

Clams on toast feature excellent clams on classy toast with too salty tomato sauce that screams butter. Similarly salty/fatty is mushroom salad with arugula, pancetta and big house-made croutons fried in too much oil. We’re happier with veal Parmesan on the bone, although it too lacks finesse. It has a thick roof of mozzarella, not so much Parmigiano, and the meat was a little hard to find. Don’t get me wrong, it was there, but a little thin. Maybe it’s about managing expectations. When you tell me meat is coming “on the bone,” I, a passionate carnivore, start to get excited and imagine something resembling a slab. This isn’t that.

Maybe we ordered wrong. At the Harbord Piano Piano I only eat chopped salad, pasta and pizza. I love the egg yolk raviolo with spinach, ricotta, Parmigiano and brown butter, an eggy buttery pasta thrill.

At the new place I liked the pizza, in particular, sweet Sicilian with crispy crust and fior di latte, fennel sausage, red onions and basil. It was a credit to Italy. As was the Nutella tiramisú. Inhale that confection, and you may decide that relaxing, calm and well-lit are overrated.

Other restaurant reviews by Joanne Kates: Bar Vendetta, Piquette, Eataly, and more.

Eataly Toronto launches its fourth and final sit-down restaurant

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Trattoria-Milano-Eataly

If you thought all the Eataly excitement had began to die down in Toronto, you would be wrong. The Italian food giant is launching its final restaurant, Trattoria Milano, this week. 

True to its name, the new sit-down restaurant is dedicated to the cuisine of Milan. As a result, the menu veers away from the pizzas and pastas that dominate Eataly’s other restaurants and instead skews towards the rustic, meaty fare that’s characteristic of northern Italian cuisine. 

 

Trattoria Milano

Trattoria Milano is helmed by Eataly Toronto’s executive chef Rob Wing and new head chef Luca Lussoso (Stelvio), who grew up in Milan. 

Trattoria Milano-Eataly

You can expect hearty dishes like Salsiccia di Cinghiale e amarone, a savoury risotto featuring housemade wild boar sausage and amarone wine. Mains include Cotoletta alla Milanese, a milk-fed veal chop finished with sea salt and lemon; and a show-stopping osso buco with braised bone-in veal shank and saffron risotto. The latter is served family-style. 

Eataly Toronto Trattoria Milano

Wines, naturally, are mainly from northern Italy to match the menu. Signature cocktails include the Sbagliato Rosa, a spin on a negroni sbagliato made with Campari, Cocchi Rosa and sparkling rosé. 

Trattoria Milano is set on the second of Eataly’s three floors in a curtained-off space that feels removed from the hustle-and-bustle of the massive Italian marketplace.

Eataly Toronto Trattoria Milano

Decked out in brown leather and hunter green, the restaurant’s understated mid-century modern decor looks to channel Milan’s timeless elegance. Walls are decorated with work by artists with some connection to Milan. Plus, the restaurant plans to unveil a cultural event programming line-up in the coming weeks. 

Trattoria Milano opens Feb. 6. Trattoria Milano will be open Monday to Sunday for dinner from 5 – 10 p.m. and will open for lunch  later this winter.

See restaurant critic Joanne Kates’ review of two other Eataly restaurants here

The top new restaurant openings in Toronto this February

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Smokeshow BBQ and Brew is bringing Memphis-style BBQ and live music to midtown. The new joint at Mount Pleasant and Eglinton promises weekend rock and roll acts paired with inventive gastropub-meets-smokehouse fare like flatbread pizza with BBQ pork. In addition to a full-size in-house smoker, the restaurant uses a hand-smoker to smoke dishes like onion rings and jalapeno poppers tableside for a true “smokeshow.”

Mornings are a little brighter at Yonge and Eglinton with the opening of MIA Brunch Bar. This cheerful new space is dishing up classic brunch staples, like chicken and waffles and savoury omelettes, along with early-in-the-day cocktails like mimosas and Aperol Spritzes that are sure to take the edge off of February’s grey winter mornings.

Calgary-based restaurant Anejo has made its eastern Canada debut on King West, taking over the big lower-level space previously occupied by Bier Markt. The new spot promises a Mexican-influenced menu and includes snackable eats that are sure to be popular with the post-work crowd. The interior features moody decor with pops of colour for a King West–meets-Mexico vibe.

Paris Paris’ Jonathan Poon has teamed up with Dundas West favourite Extra Burger for a casual new Parkdale wine-and-burger concept: Nice Nice. Taking over the former Superpoint Express location, the new space is divided into a takeaway burger counter and a tiny wine bar (customers can grab their burgers to go or walk through a beaded curtain-fringed doorway leading to the sit-down bar area). There’s a small menu of snacks from Paris Paris, but it’s really all about those classic smash burgers and crinkle fries. Wines are a mix of affordable glasses and some special, splurge-worthy bottles.

 

Smokeshow BBQ-spread
A platter at Mt. Pleasant’s Smokeshow BBQ

The Green Wood has opened a beautiful new location on King West, just east of Brant Street. Known for its homey, sustainably sourced fare, the Green Wood’s new location includes a dine-in restaurant plus grab-and-go items. At both locations, the restaurant is expanding its offerings beyond midday meals to include a dinner menu of more hearty but wholesome fare, as well as cocktails.

Roncesvalles’s Barque Butcher Bar has been revamped as Bar*Q, a new sports bar specializing in burgers and beer. For non-brew hounds, Bar*Q is offering a “choose your own old fashioned” cocktail, which allows diners to customize their old fashioned by choosing from a selection of mezcals or bourbons, sweeteners and bitters.

Primrose Bagel, which generated buzz with pop-ups at Bar Isabel, North of Brooklyn Pizzeria and Sam James Coffee Bar, has opened its first brick-and-mortar location in Oakwood Village. In addition to the hand-rolled, malt-boiled bagels, the new spot is serving “NY style bodega” fare.

 

Anejo-cocktails
Cocktails at Anejo

Coming soon

Yorkville’s much-loved back-alley bistro Chabrol is moving into larger digs this spring. The charming French restaurant is set to take over a heritage building next to Bar Reyna in March. The new space promises a larger kitchen, which will allow the restaurant to expand its current menu and add a raw bar.

Chef Tomer Markovitz of Geary Avenue’s acclaimed Middle Eastern restaurant Parallel is opening a new spot in Hillcrest Village this spring. Dalpak will feature Israeli street food and Jaffa-style bites and, unlike Parallel, the menu here will be completely plant based.

Sad to see you go

Kensington’s gentrification issues continue with the loss of two long-running favourites: HIBISCUS CAFÉ and BIG FAT BURRITO. After 12 years in business, beloved vegan spot Hibiscus Café shut its doors abruptly in late January. Big Fat Burrito will soon follow, with the 15-year-old Tex-Mex institution set to roll up its last burritos at the end of February.

Massive new immersive Van Gogh exhibition coming to Toronto

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van-gogh-toronto

The world premiere of a new immersive digital exhibition featuring the works of Vincent Van Gogh will open in Toronto this spring.

Immersive Van Gogh is produced by Lighthouse Immersive, the same savvy production company that brought The Art of Banksy exhibition to the city back in 2018.

“Immersive Van Gogh is astonishing in scale, breathtakingly stunning and induces a completely novel experience to the iconic works of Van Gogh,” says co-producer Corey Ross of Lighthouse Immersive. “We’re incredibly excited to be working directly with the masters of the art form of immersive digital art to present the foremost exhibition of this calibre and artistic innovation to Canada.”

The digital exhibition opens on May 1, 2020, in a historic 600,000 cu. ft. warehouse space that previously housed the Toronto Star’s printing presses at 1 Yonge St.

The exhibition invites audiences to basically step right inside some of the most famous works of art ever created by the Dutch painter who is considered one of the Western art world’s most influential figures.

The selection of images in the exhibition includes the Mangeurs de pommes de terre (The Potato Eaters, 1885), Nuit étoilée (Starry Night, 1889), Les Tournesols (Sunflowers, 1888), and La Chambre à coucher (The Bedroom, 1889).

Immersive Van Gogh is designed by Massimiliano Siccardi — artist in residence at the Carrières de Lumières where he authored the mise-en-scène of numerous immersive shows.

“Van Gogh’s art never stops inspiring and challenging me as an artist,” says Siccardi. “I am honoured to have the opportunity to collaborate with Luca Longobardi once again to bring Van Gogh’s vast catalogue of work to life in an entirely new experience that offers an unprecedented understanding of his world.”

General admission tickets start at $39.99 and go on sale Feb. 7.

From boots to snowshoes, a Toronto school ventures into the woods

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Ms. Sara Gardner is a Humanities and English teacher and leads The York School’s Integrated Canadian Experience (ICE) program

Each year, grade nine students from The York School dive into the woods of Haliburton for several days as they brace themselves for an altogether new experience. They will trade the comforts of their homes and the connectedness of their devices for a wood stove–heated prospector tent or, for an extra challenge, the insulated warmth of a quinzee built from the snow itself.

Students inevitably approach this experience with mixed feelings. Maybe they feel trepidation at the level of discomfort they are about to accept into their lives. Some look forward to the challenge and to being outside. Most worry about putting their devices away for the week.

The experience itself is unforgettable. For some it is a spark that ignites a love for the outdoors. For others it is a memorable and exciting experience that will remain with them forever. In every case, these young individuals walk away with newfound self-knowledge and an incredible respect for the outdoors. Even, almost in spite of themselves, the kids end up having…fun.

The benefits of winter camping are much farther reaching than the instantaneous fun. One year, students came back to the classroom and as they assessed what had made the experience such a special time, they landed on cellphones. They started assessing how they interacted in the forest versus how they socialized on campus and in the city. There was not one student who didn’t recognize that the difference was vast, and that their conversations in the woods were far more interesting.

One student finally articulated what the others were talking around, and it seemed a direct criticism of Instagram, Facebook and the other social media giants. She said, “While winter camping, we shared stories about ourselves and our camping experiences. At school, we talk about what we like.” Without the mobile prompt of a social media feed, students had to rely on their memory bank and personal experiences to spur on conversation. In the woods, students had to share of themselves rather than skate on the surface of the most recent trends.

These students were so inspired by their winter camping experience that they placed a self-imposed cellphone ban on the entire class. They asked me to collect their phones at the beginning of the day to return them only once the day was done. I began to notice students clustering in diverse groupings to discuss everything from movies to current events. Their voices clashed as they expressed divergent opinions about things that really mattered to them. I’m not certain that they would attribute this shift to a lesson in the woods, but I could definitely see the power of those campfires under a cold, starry sky.

While the place of our devices is a topical issue of ongoing concern, the most important lesson offered by the Canadian winter is one of self-reliance. Today’s North American children are growing up in what has become the most protective environment known to adolescents. Experience and research are both telling us that these bubble wrapped young people are being shown a disservice as loving adults try to forge clear paths to their futures, lined with perfectly groomed experiences and eagerly helpful mentors. We are not allowing young people the opportunity to make choices about how to spend their time, to take on new experiences — to fail at them and to learn from them. We are shattering their confidence as we suggest by our coddling that we always know better and that their best is never good enough.

Out in the woods, in minus 25 or in a wet zero degrees, students themselves need to decide how many layers to wear, which wood will fuel the hottest fire, when to take a break and when to get moving. Young people problem-solve and decision-make all day long with no one but themselves to feel the consequences of their actions. Their comfort will rely on their harvesting of firewood. Their hunger will be fed by their own cooking. And, their entertainment will rely on their own imaginations.

One year, I remember watching my most rambunctious group of students take off into the woods to warm up with some good, old-fashioned physical activity. When I set out after them a few minutes later, they had already found a long, large tree that had fallen over another. They were standing in two groups, one on either end, and were proudly declaring they had made a ‘treeter-totter’. It was good to see how easily these city slicker kids could return to a simple sense of fun that stemmed from the interaction between their own imaginations and the wilderness around them.

At the end of the trip, when students exchange snowshoes for city boots and climb onto the coach to return home, the pride they feel in themselves is palpable. They have survived in the Canadian winter, relying on themselves and contributing to their group. They are independent and strong, can overcome discomfort and can make their own fun.

The greatest lesson they have learned from the wintery woods? It is time to shed the bubble wrap. Their paths forward do not need to be easy and clear. They are ready.

Photos provided by The York School.

Hamilton opens in Toronto next week and other great stage productions

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hamilton

Hamilton

After premiering off-Broadway in 2015, becoming the hottest ticket in New York City and garnering a slew of awards along the way, the song-and-rap musical Hamilton is set to make its Toronto debut on Feb. 11, 2020.

Hamilton is a musical about Alexander Hamilton, one of the founding fathers of America. The production drew inspiration from Ron Chernow’s 2004 biography Alexander Hamilton. The musical features music, lyrics and book by Lin-Manuel Miranda, who also played the lead role in the original workshop and off-Broadway and Broadway productions. The Toronto production runs from Feb. 11 to May 17, 2020 (Mirvish.com).

Marjorie Prime

Although Hamilton is bringing the glitz and glam, theatre offerings this month in other corners of the city are nothing short of stunning. Case in point, Coal Mine Theatre’s new production of Marjorie Prime, starring one of the great actors of modern Canadian theatre, Martha Henry. A tale of speculative fiction, Marjorie Prime is set in the age of artificial intelligence and asks the question what, if anything, can technology not replace? (CoalMineTheatre.com).

 

Jesus Hopped the A Train

Jesus Hopped the A Train

Soulpepper artistic director Weyni Mengesha has returned a steady and creative hand to one of the city’s most important theatres. Now, she is ready to kick off the first full season under her watch, and she does so in dramatic fashion by directing the sizzling work Jesus Hopped the A Train, by Pulitzer Prize–winner Stephen Adly Guirgis.

The production stars Xavier Lopez, in his Soulpepper debut, and Daren A. Herbert, who was recently in The Brother’s Size, which Drake came to see. Lopez is also one of the first trans actors in a leading role at Soulpepper (Soulpepper.ca).

Progress Festival

This innovative festival runs until Feb. 15 at the Theatre Centre on Queen Street West. It features a number of notable works, but we’re pretty excited about the bluemouth production of Café Sarajevo presented by SummerWorks. Anyone who caught the bluemouth production of It Comes in Waves on the Toronto Islands as part of the 2015 Pan Am Games will recall how the company pushes boundaries. They are back at it with another immersive production set within the framework of a live podcast: it should be dynamite. There are 11 works at the festival, including those from the U.K., Belgium, Italy and the U.S.A. (ProgressFestival.org).

How the star of ‘Marjorie Prime’ at Coal Mine Theatre met his fiancée

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gordon-hecht-marjorie-prime

Actor Gordon Hecht stars in Coal Mine Theatre’s production of Marjorie Prime, but it was during a production at Soulpepper that he met the love of his life Natalie Swiercz. The pair are in the midst of planning their summer wedding. In the meantime, Hecht hits the stage in Marjorie Prime alongside Martha Henry — one of Canada’s most iconic performers. The play is a sci-fi drama that explores the mysteries of human identity and the limits of what technology can replace and it is on stage until Feb. 23.

How they met

Gordon: We met while both working at Soulpepper.

Natalie: I’m pretty quiet so I noticed him before he noticed me. My way of getting his attention was making sure I inserted myself into card games that he was playing or actually going out when the cast and crew went out (which I never do).

The first date

Natalie: Our first date was at the movies at Yonge and Dundas Cineplex. It was the remake of the Mad Max movie, and told us immediately that we had similar taste. We wanted to up the ante on the date and saw it in VIP, which neither of us had done before. It was hilarious and silly. We ate in the lounge and then ordered drinks at our seats. Perfectly low key, which to this day is still very us.

Gordon: Someone was crinkling a candy wrapper very loudly and I yelled at them to eat quieter. I expected Natalie to thank me, she thought I was being a jerk. I was being a jerk. I love her. But I still thInk that person was eating too loudly. I mean come on, Mad Max is a super loud movie. If your eating is louder than an action movie, you eat too loud.

The proposal

Gordon: I designed the whole proposal to make Natalie cry happy tears as much as possible. Natalie arrived at her sister’s place thinking that her sister was hosting a summer barbecue. When she got there, she saw rose petals and decorations on the steps leading up to her sister’s porch. As she walked up the stairs, I started playing a romantic piano fill. When she finally arrived on the porch, she saw me sitting at the piano with an engagement ring displayed on it. Now Natalie understood what was happening, but she wasn’t crying. I took a deep breath, preparing to sing Randy Newman’s “Feels like home,” I looked into her eyes checking one last time for tears — nothing. I started to sing the first note and immediately got so chocked up I was barely able to sob my way through it. She did cry once during the song, I think out of pity more than anything else — but she said yes.

 

Gordon Hecht Marjorie Prime

The wedding

Gordon: We will be married Aug. 29, 2020 at the Drake One Fifty. We haven’t figured out where our honeymoon will be but we have some ideas: either a remote South American resort, a Japanese backpacking getaway or some place that has gorillas. Don’t get Natalie too excited about honeymoon planning though because we are currently knee-deep in the planning of our wedding. Do you know of any good DJs?

The pet

Gordon: We have a cat, his name is Bowen and he is three years old. I hope he becomes a lawyer or doctor when he grows up. I have given up on hoping for grandkids because we had him neutered.

Balancing careers and marriage

Natalie: At the beginning of our relationship we both worked at the same theatre company and started living together almost right away. It was very easy for us to make time for one another. We biked to and from work together every day. Now we have some periods of time where one or both of us are super busy but we are both very independent people and don’t hold it against each other. If someone feels neglected we make sure we carve out time to do something special where we aren’t on our phones or in front of a screen and are present with each other.

Shared hobbies

Natalie: We both love movies and TV. We love rock climbing. Neither of us like working out, but rock climbing is a puzzle and changes all the time so it makes it way more interesting. We are into meditation, and mostly do it on our own, but we use the same app. Recently we started reading to each other.

Gordon: A lot of our own interests have spilled over into each other. Natalie got me into dinners out and being in nature and I showed Natalie the art of spending an entire day in your pyjamas.

The home

Natalie: We live in Bloordale Village and always feel blessed to live next to Dufferin mall!

Secret of success

Natalie: It’s all about communication. Any argument is followed by talks about what each of us is feeling. Gordon was the one who, from the beginning, made sure that things were never left to fester. Now it’s the way we handle things.

Catch Gordon Hecht in Marjorie Prime on stage at the Coal Mine Theatre until Feb. 23.

Former NFLer Colin Kaepernick debuts photo exhibit at Black History Month festival

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Kaepernick-exhibit-kuumba
Courtesy of Harbourfront Centre.

Kuumba is Toronto’s longest running Black History Month celebration. This February marks the festival’s 25th anniversary and the Harbourfront Centre is bringing some of the world’s most inspiring creatives together to celebrate the culture, heritage and tradition of Black Canadians.

The month-long series of installations, workshops and performances will “examine the past through cultural expression, ritual and memorabilia, while re-envisioning our identities through art, culture and education,” as indicated in the press release.

This year’s event will also feature the Canadian premiere of NFLer Colin Kaepernick’s photography exhibit, Know Your Rights Camp. 

Kaepernick’s exhibit stems from his Know Your Rights Camp organization, which helps to empower and educate communities of colour and raise awareness about higher education. These camps also teach youth how to properly interact with law enforcement in various different scenarios.

The photographs by Shawn Theodore present a series of freedom fighters that embody the campaign. The people selected by Kaepernick are lawyers, athletes, actors and scholars who have “transformed their cultural power into a non-negotiable demand for Black liberation.”

 

 

Each photo in the series represents a pillar in the organization’s mission statement.  The Right To Be Courageous, shows Carolina Panthers player Eric Reid who Paper Magazine called “the living embodiment of courage” due to his influence in Kaepernick’s protest against police brutality in 2016. In an interview with Paper, Reid stated, “It disrupts the power structure for a person of colour to have courage and to show strength in the face of a system that’s meant to oppress them.”

Kuumba will also feature a sneaker design workshop by D’Wayne Edwards, the founder of Pensole Footwear Design Academy and former lead designer for Nike’s Air Jordan brand, among a number of other curated events.

Toronto-Ghanaian Artist Ekow Namiko will be displaying her Building Black: AMORPHIA; a colleciton of African masks made of over 50,000 pieces of LEGO. While Trey Anthony gets candid about love onstage at the Fleck Dance Theatre.

 

 

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The festival runs until March 1st in Toronto. For more details check out The Harbourfront website or their Instagram.

Elton John, Iron & Wine with Calexico and other must-see shows in Toronto this winter

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Elton John

Iron & Wine with Calexico

On the heels of two Grammy Award nominations superlative American folk musician Sam Beam, otherwise known as Iron & Wine, along with indie rock band Calexico, bring their collaborative album Years to Burn to the Danforth Music Hall on Feb. 2. Beam’s gorgeous voice and thoughtful lyrics are amplified and enhanced with the addition of the Arizona band’s lush eclectic sound.

Ed O’Brien

Although you might not recognize the name at first glance, folks are likely familiar with his regular gig in the band Radiohead, one of the most acclaimed musical acts of the past 50 years or so. O’Brien is set to release his debut solo album this year and checks into the intimate Great Hall on Feb. 7. Expect lush atmosphere folk music.

Los Lobos

After more than four decades, this east L.A. rock band that throws every musical genre under the sun into its potent sonic stew is at the top of its game. And the chance to see the band at one of the city’s best concert venues, Koerner Hall, Feb. 22, should not be missed. Los Lobos’s latest album, Llego Navidad, was released last year.

 

Los Lobos
Hard-rockin’ Toronto band the Beaches

The Beaches

One of the most exciting local success stories has to be the hard-rocking women dubbed the Beaches. Since the full-length debut Late Show was released in 2017, the band only won a Juno for Breakthrough Group of the Year and opened for the Foo Fighters and the Rolling Stones. No big deal. As a testament to their growing popularity, the Beaches plays three soon to be sold-out hometown shows, Feb. 28 to March 1, at the Danforth Music Hall. This should be fun.

 

Thundercat
Thundercat

Thundercat

It is hard to imagine a musician with a more unique CV than Stephen Bruner, who performs under the name Thundercat. He first came to prominence as the bass player for punk pioneers Suicidal Tendencies and has since performed with everyone from Erykah Badu to Kenny Loggins to the Red Hot Chili Peppers. But Thundercat rose to great heights recently after his Grammy Award–winning collaboration with Kendrick Lamar. He brings his unique jazz-infused grooves to Queen Elizabeth Theatre on March 18.

Elton John

The Crocodile Rocker himself returns to Toronto for another installment in his rather sizable farewell tour. Still, this could actually be the last time and will surely be an incredible production befitting one of the legends of rock ’n’ roll. He plays the Scotiabank Arena on March 28 and 29.

Sarah Harmer

After waiting a decade between albums, fans of this talented Canadian singer-songwriter were ecstatic to find out there would be new Sarah Harmer music for the first time since she released Oh Little Fire in 2010. If her new single, “St. Peter’s Bay,” is any indication, the new album Are You Gone will be a knockout. She plays the Danforth Music Hall March 31 and April 1.

King Krule

The U.K.’s King Krule has been growing mightily since his first somewhat awkward appearance in the city. Each new appearance brings a larger venue, more enthusiastic crowds and even more talent and charisma on display from young musician Archy Marshall who continues to defy convention with his raw and mesmerizing blend of punk, jazz and hip hop. He’s in town on April 17 at his first soft-seater at Queen Elizabeth Theatre. Catch him before he hits the arena circuit.