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How to navigate a workplace injury

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See all posts by Diamond and Diamond Lawyers

There are a wide variety of injuries that can happen in the workplace, and these vary from industry to industry. While some jobs may be higher risk by nature, workplace injuries can happen in any job. As Diamond and Diamond Partner, Corey Sax says, “It’s your employer’s duty to take the proper precautions to prevent injuries, but accidents can still happen.” Many workplace injuries are covered by WSIB – an independent trust agency of the Ontario government that provides no-fault workplace injury and illness insurance funded by employer premiums. Whether the injury is the result of an accident or occupational negligence, WSIB offers no-fault benefits to injured workers in Ontario. However, there are some instances where an injured person is able to pursue legal action to receive additional compensation for their workplace injury.

Workplace Injuries: WSIB or Lawsuit?

When a person is injured in the workplace and files a claim through WSIB, they are awarded lost wages and direct medical costs resulting from the injury. Oftentimes this is sufficient for the worker to recover and get back to work, but there are situations where the damage extends beyond lost wages and medical costs. For instance, WSIB does not compensate for any pain and suffering that result from a workplace injury.

If an injury occurred in the workplace, it’s likely that the injured worker will have to go through WSIB. However, if your injury occurred during the course of your job, but at the fault of a negligent third party, you might be able to pursue legal action. Additionally, if your employer does not provide WSIB coverage, you might be able to sue them for compensation for your injury.

“For many injured workers, filing through WSIB is great. They are compensated for their lost wages and their medical needs. It’s quick and easy. But WSIB doesn’t compensate for pain and suffering, and for particularly traumatic injuries that impact a worker’s ability to enjoy life, this might not be enough,” says Corey Sax, Partner, Diamond and Diamond.

It’s important to note that once you have submitted a WSIB claim, you will not be able to pursue legal action until you withdraw that claim. If the WSIB claim has already been processed and you have received benefits, you’ll have to repay those benefits in full before any legal action can be taken.

Alternatively, if you pursue legal action, the court might find that you should have made a claim under WSIB and bar your lawsuit. The litigation process can take a long time, and it might then be too late to make a claim under WSIB due to limitation periods. This is why it’s crucial to speak with a legal professional to determine what your best course of action is.

“The first step when you’re injured in the workplace is to contact a personal injury lawyer – especially if that injury is severe. We can help you figure out what options are available to you and what makes sense for your situation to ensure you’re compensated for your injury,” says Corey Sax, Partner, Diamond and Diamond Lawyers.

What is occupational negligence?

An employer has a duty to make sure that the workplace is safe for their employees. This could mean providing proper training, putting up proper signage, cleaning up hazards, etc. If an employer does not fulfill that duty, and an injury results from this, they could be found negligent. While occupational negligence would not be a deciding factor in the amount of benefits you receive from WSIB, as it’s no-fault, it could impact the amount of damages you’re awarded if you pursue a lawsuit against an employer who does not offer WSIB coverage.

If you or someone you love was injured in the workplace, don’t hesitate to reach out to Diamond and Diamond today at 1-800-567-HURT to schedule a free consultation.

About Jeremy Diamond

Jeremy Diamond is a lawyer and member of both Ontario and Florida Bars. Jeremy practices in the area of Plaintiff personal injury litigation. Click here to learn more about Jeremy Diamond.

 

 

A wedding dress worn by J. Lo will be at a bridal rage room in Toronto this weekend

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Jennifer Lopez as Darcy Rivera and Josh Duhamel as Tom Fowler in Shotgun Wedding. Photo Credit: Ana Carballosa

Canada’s largest bridal show is coming to Toronto this weekend, and attendees are in for a surprise. With Shotgun Wedding, a new movie starring Jennifer Lopez, coming to Prime on Jan. 27, the streaming service has set up a rage room perfect for exhausted bride-to-be attendees to de-stress — and it will feature the wedding dress worn by Lopez in the movie.

Happening from Friday to Sunday, Canada’s Bridal Show will be hosted at the Metro Toronto Convention Centre and will feature over 300 exhibitors, a bridal fashion show and plenty of prize giveaways. But anyone who has ever helped plan a wedding before knows that it’s not exactly easy. From financial stress to dealing with an overly particular bride, everyone visiting the bridal show might be looking for a chance to release that built-up frustration. Enter: the rage room.

Rage rooms were invented back in 2008 in Japan as a place to essentially throw a tantrum in a socially acceptable way. These rooms are filled with common household items, from plates to TVs, and visitors don the appropriate protective gear, grab a baseball bat or similar tool, and smash their anger out. Rage rooms quickly became popular worldwide, but it wasn’t until 2016 until Toronto got its first rage room. Currently, there’s only one rage room in Toronto — Go Smash in Scarborough, and it’s a bit of a trek, so the bridal show’s rage room could not come at a more perfect time for all the soon-to-be-marrieds across the country.

One of the dresses worn by Lopez

But why the Jennifer Lopez wedding dress? Well, Lopez’s new movie is a little more thriller than romance — in it, her character’s wedding gets put on hold when the wedding party is taken hostage, and it’s up to her and her husband-to-be (Josh Duhamel) to save the day. As one can imagine, rage of all kinds ensues — the kind that a wedding dress doesn’t withstand very well. Designer Galia Lahav had to create 28 copies of the wedding dress, two of which will be on display exclusively at the Toronto show.

The rage room featuring both dresses worn by Lopez

The rage room, created in celebration of the upcoming film, will be free and bridal-themed (picture wedding stilettos as a smashing tool and a fake wedding cake and wrapped presents to destroy), and the wedding dress worn by Lopez will be there to keep you company while you get out all those frustrations over intrusive in-laws and expensive hors d’oeuvres. The room will fit two to four people per session, so bring along your bridesmaids and enjoy the rage together!

Tickets to the show cost $20 and can be purchased online or at the door.

Toronto dad is afraid to watch sports with his kids because of gambling ads

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Marc de Breyne and his son at a baseball game

Ontario dad Marc de Breyne wants to share his love of sports with his children, but what he calls “incessant” ads for gambling that often feature celebrities including Wayne Gretzky and Gerry Dee are making him reconsider letting them watch or listen to any games with him at all.

“It’s one thing for there to be commercials, it’s another for them to be incessant, because then it’s really driving home this notion that it’s totally cool and everyone’s doing it,” says the Toronto father of two children, aged four and six. “It’s so repetitive, it’s like brainwashing,” he adds.

After the federal government last year legalized single event sport betting, provinces were free to begin creating their own rules governing the practice and how it is promoted. On April 4, 2022, Ontario launched its new regulated online gaming market, but since then, critics say, ads for sports betting have reached alarming levels — and, some argue, with troubling consequences.

At Hôtel-Dieu Grace Healthcare, a Windsor, Ont. facility offering the province’s only residential treatment program for gambling, counsellor Diana Gabriele says demand for help with problem betting has doubled since new rules took effect. “I’m seeing twice as many sports betters as we used to,” Gabriele tells Post City.

Hôtel-Dieu Grace’s program runs 46 weeks out of the year, treating six clients at a time. Participants learn coping strategies to help them deal with their addictions and avoid future relapses. The new wave of ads, however, means those exiting the program, which is covered by the Ontario Health Insurance Plan, face unprecedented challenges today.

“What people don’t realize is that with a behavioural addiction such as gambling, just being exposed to the stimulation reactivates the neural pathways in a gambler’s brain,” Gabriele explains. “That causes a massive cascade of dopamine in their brain… so that they’re pursuing gambling thoughts, gambling planning [and] gambling behaviour.”

In October 2018, Noah Vineberg completed Hôtel-Dieu Grace’s residential program and has abstained from gambling since August that same year — but he doubts he’d have been as successful if he were being bombarded with betting ads during his first year of recovery.

“I’m very, very grateful that I landed by abstinence and came out of that program when I did,” the Ottawa resident tells Post City. “My heart really goes out to the people who come out of the program now; they’re getting banged over the head multiple times daily and it’s tough to avoid,” adds Vineberg, who says he gambled for 41 of his 48 years of life and sought serious institutional help after the death of his father and his third — and worst — relapse.

He doesn’t understand why broadcasters are barred from running cannabis ads, for example, but Canada and Ontario have opened the door to gambling promotions. “For whatever reason they’ve chosen this one vice,” says Vineberg. “But it could very well end up being the biggest.”

Like Vineberg, de Breyne says stricter rules are needed to curb the influx of ads. “Maybe the gambling ads should start at, like, 9 p.m.; maybe there’s a happy medium,” says de Breyne. When it comes to online streaming, de Breyne wants broadcasters to provide more parental-control options so he and others can choose what kinds of ads they’re exposed to.

Concerns about celebrities endorsing and appearing in ads for sports gambling have been raised in Ontario and elsewhere, with critics worried that these ads appeal to young viewers vulnerable to addiction. The U.K. decided to ban gambling ads featuring celebrities and influencers popular with those under 18 back in April in a new ruling designed to protect children from the betting market.

Ultimately, Gabriele would like to see gambling treated like tobacco — no ads, anywhere. “I mean, look what’s happened with cigarette smoking. It’s kept behind closed doors, behind plain walls, and if people want to smoke, they know how to access it, but — it’s not in your face,” she says. “When you put it on TV, you can’t regulate who’s being exposed.”

If there must be betting commercials, Gabriele says, every single one should be followed by a separate public service announcement on the dangers of gambling. “It needs to be right in your face: this is the reality, and this is how it can destroy your life,” she says. Sports commentators, she adds, shouldn’t be allowed to refer to gambling either, she adds.

The provincial regulator the Alcohol and Gaming Commission of Ontario says it turned to responsible-gambling experts and considered international best practices to develop its regulatory framework.

“Ontario is one of the first jurisdictions in the world to ban the mass advertising of gambling inducements such as bonuses and free plays,” reads a background statement from the AGCO to Post City.

“Our goal is to make sure gaming is provided in a way that minimizes potential harm and promotes a responsible gambling environment,” the statement continues. “Our standards are intended to address the full spectrum of responsible gambling, from prevention, awareness, early-intervention and supports.”

The AGCO did not address Post City’s question about whether the regulator has any plans for more stringent rules, but Vineberg believes it’s only a matter of time before we see a pullback in gambling advertisements — and it may not have to do with regulators at all.

High-profile athletes — including NHL Hall of Famer Wayne Gretzky and Edmonton Oilers star Connor McDavid— are wagering on lucrative endorsement contracts, he suggests.

Any celebrity’s carefully managed brand could take a hit if another high-profile individual comes out and says they developed a gambling problem after seeing one of their ads. “The minute that comes out, and their brand just got tainted, the reckoning will come,” he says. “There will be a change at that point.”

For anyone experiencing problems related to gambling, Vineberg recommends considering a residential program like Hôtel-Dieu Grace’s, where you’re removed from your normal environment and can focus on yourself.

Staying in touch with those close to you and being open about when you’re tempted to gamble is crucial, says Vineberg. “The advice that I give that person is to never stop talking,” he says. “If you walk by the machine, and it’s doing that bell sound where somebody wins and it caught your attention, text somebody, say, ‘Hi,’ break that moment,” he advises.

Open discussion, Vineberg explains, holds him accountable and makes it more difficult to lie about any potential relapse. He also records thoughts and feelings in a journal, a practice he began at Hôtel-Dieu Grace and continues to this day.

“The journaling that Noah talked about is so vitally important because in recovery, what you want to do is recover your authentic self that was completely obliterated through the course of the addiction,” says Gabriele, who suggests finding “purposeful and meaningful activities” to participate in and leading a healthy lifestyle as coping strategies, too.

Gabriele also agrees that communication is key. “That is so vitally important because by nature, addiction isolates a person from . . . everyone that they love and the things they find most sacred in life,” she says. “It completely deteriorates their connection to the most meaningful people and things in life.”

The seven best theatre shows to check out in Toronto this month

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It might be cold and grey outside, by Toronto’s theatre scene is offering up some serious bursts of stage sunshine this month. Herewith, seven stage shows that are at the top of our cultural to-do list.

1. Go to Fall On Your Knees

One of the most anticipated productions of this theatre season is surely the two-part adaptation of Ann-Marie MacDonald’s acclaimed novel Fall on Your Knees. The production brings together the National Arts Centre, Vita Brevis Arts, Canadian Stage, Neptune Theatre and the Grand Theatre alongside co-creators Hannah Moscovitch and Alisa Palmer.

“Seeing Fall on Your Knees brought to fruition as a piece of theatre is the fulfilment of a process that began long ago when I first started writing what would become the novel. Fall on Your Knees began, in my mind, as a play. This makes sense because I was, and am a playwright,” says Ann-Marie MacDonald. “I ended up bringing the story to light as a novel, but I’ve always cherished the vision of it as a three-dimensional experience for a live audience. I am so grateful to all the incredibly talented artists, especially Hannah Moscovitch and Alisa Palmer, for boldly and beautifully bringing it to life.”

Fall on Your Knees Part One: Family Tree premieres Jan. 20 with Fall on Your Knees Part Two: The Diary opening Jan. 22, and the two will run concurrently until early February at the Bluma Appel Theatre.

2. Go to Greenhouse Festival at Tarragon Theatre

A first for the Tarragon Theatre, the Greenhouse Festival features new work developed and incubated at Tarragon Theatre. Under the guidance of Metcalf Creative Producer Justin Miller, the Greenhouse Festival features four artistic collectives in repertory, debuting new, in-progress works that challenge the boundaries of performance genres and celebrate creative process and evolution. The Greenhouse Festival runs Jan. 6 to 14 with performances, micro-performances and special presentations throughout Tarragon Theatre.

3. Go to 21C Music Festival

Taking place at the Royal Conservatory’s Koerner Hall, the 21C Music Festival features a collection of new music by a number of the world’s most innovative and unique musicians performing 10 concerts and 21 premieres. There are eight concerts scheduled in January, including Unruly Son on Jan. 29. The work is described as “a dramatic song cycle composed by Matthew Ricketts, with libretto by Mark Campbell, starring tenor Karim Sulayman. Unruly Sun is inspired by the life of filmmaker and queer activist Derek Jarman and his popular memoir, Modern Nature.”

4. Red Sky returns

Toronto’s Red Sky Performance hits the stage this month at the Berkeley Street Theatre for the world premiere of Miigis: Underwater Panther. The work, directed and choreographed by Sandra Laronde, the company’s executive and artistic director, draws its inspiration from a prophecy in which the Anishinaabe must move westward or perish. According to the company, the story is “about a great migration from the Atlantic Ocean to the Great Lakes, moving from salt to freshwater in search of a place of sustenance and chronicles the rise of matriarchy.”  Miigis: Underwater Panther is the second creation in Red Sky Performance’s Miigis cycle, which focuses on the power of nature and Indigenous prophecy. It runs from Jan. 21-29.

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Red Sky Performance presents ‘Miigis: Underwater Panther’ opening Jan. 21

5. See Fifteen Dogs

Fifteen Dogs is a play based on the award-winning novel by Toronto’s Andre Alexis. Fans of the book will know the story is told entirely by dogs who live in and around High Park. It runs from Jan. 10 to Feb. 5 at Crow’s Theatre. Fifteen Dogs, the beloved global bestseller, won the Scotiabank Giller Prize, the Rogers Writers’ Trust Fiction Prize and Canada Reads. Adapter and director Marie Farsi directed the wildly successful Ghost Quartet in 2019 for Crow’s Theatre, where she was associate artistic director for two seasons.

6. Go to The Hunger Games Shout-Along

Here is an event one might not come across every day, except in Toronto. At the Hot Docs Ted Rogers Cinema on Jan. 27, Comedy-duo Uber & Klonk will take over the Hot Docs Ted Rogers Cinema stage for The Hunger Games Shout-Along (Chaotic Edition), an interactive battle royale of who can yell loudest over the iconic film, featuring drinking games and countless shenanigans.

7. See Pressure

Mirvish Productions will feature the North American premiere of Pressure, opening on Jan. 24 at the Royal Alexandra Theatre. The work is written by British stage and screen star and playwright David Haig and directed by John Dove. The war-time drama Pressure is a Royal Lyceum Theatre Edinburgh and Chichester Festival Theatre production. It runs until March 5.

Husband-and-wife team bring a taste of northern Italy to Forest Hill

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Marsida Lazimi and her husband, Melsi, know what it takes to run a successful Italian restaurant.

For just over 20 years, their establishment, Ristorante Della Repubblica, was a known spot for crudités, seafood specialties, wood-fired pizzas and homemade desserts.

“It wasn’t just a restaurant, it was a whole world,” recalls Lazimi.

But with the cost of living in Europe reaching an all time high, in July 2022, the couple made the difficult decision to sell their restaurant and move to Toronto. In December 2022, they opened Rimini Rimini, a new restaurant whose name is an ode to their hometown in Italy, a quaint seaside town called Rimini, which is a favourite spot for local fishermen.

Ristorante Della Repubblica’s specialties included fresh seafood and pizzas. It is Lazimi’s vision to be able to replicate the same quality of seafood her and her husband once offered, which is why Rimini Rimini currently imports most of its fish from Italy and Greece with species found in the Adriatic Sea.

“Our dream one day is to have a big fish market with all different kinds of fish, including whole fish and cleaned fish that can simply be taken home to cook,” Lazimi shares. Like their old restaurant, Rimini Rimini’s menu is centred around fresh seafood and seasonal vegetables. “Melsi goes out to purchase fresh ingredients every day, because quality is very important to us,” she says. “We never sacrifice quality; we always go above and beyond, because food is the language that connects us.”

The antipasti includes delicious starters like the burrata cheese and Cantabrian’s sea anchovies crostini, or the prawns carpaccio with fennel and orange salad. There are plenty of shareables, including a platter of raw yellowfin tuna, salmon, oysters, lobster and langoustines that is priced for two or four people. Of course, a selection of fresh pasta dishes are on the menu—all made with unbleached flour and free-run eggs. While fresh fish is the star of the menu, Rimini Rimini also offers meat dishes, including an impressive 12-ounce Australian Wagyu strip loin served with roasted potatoes and grilled vegetables.

And, just like back in Italy, Lazami is in charge of making all of the desserts, so don’t forget to save room for her signature dulce de leche.

Rimini Rimini is located at 453 Eglinton Ave. W. and is open for lunch and dinner Tuesday to Sunday from 10:30 a.m. to 9:30 p.m.

Toronto just got a delicious new Japanese restaurant that only accepts eight reservations per day

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Kappo Sato

On December 20, 2022, a new Japanese restaurant opened its doors in Davisville. The first of its kind in Toronto, Kappo Sato serves up traditional Japanese eats masterfully made by a chef that has over a decade of experience in Kappo-style cooking.

Kappo, which simply means “to cut and to cook,” is a cooking method by which expertly trained chefs use cutting and boiling techniques to make the food, in addition to having a deep understanding of the tea ceremony and flower arrangement culture prevalent in artful Japanese cuisine and culture.

Becoming a Master of Kappo usually involves 10 to 15 years of steady training, which is why it is uncommon to find Kappo restaurants in North America.

At the helm of Kappo Sato is Chef Takeshi Sato, a veteran of the food industry and a highly skilled Kappo Chef. He worked at a Michelin Star Japanese restaurant in Tokyo before moving to Canada in 2011 to take on the role of official chef of the Japanese Consulate General in Toronto. He was also the Head Chef of Zen Japanese Restaurant since 2013, working under Mr. Kashiwabara, someone he greatly admired and looked to as a mentor of life, business, and entrepreneurship. Ultimately, it was Mr. Kashiwabara who inspired him to make the leap and open his own restaurant late last year.

Armed with his education and passion for Kappo-style cooking, the new spot echoes simplicity and quality with every decision made from cooking equipment to utensils to décor – intentionally chosen. The food is prepared right in front of the diners at an open-facing counter in a relaxed atmosphere with Japanese-inspired design.

The restaurant accepts eight reservations per seating — either at 5:30 p.m. or 8:30 p.m. — and serves just 16 people per day, which allows the team to focus on quality, delivering an intense, highly perfected experience for guests.

On the menu is a number of unique dishes including a 12-course Omakase that ranges in price from $260 to $360 and features Wagyu beef, sushi, sashimi, tempura and rice cooked in a special copper Hagama pot.


“Rice cooked in a copper kettle with our special soup stock is one of our more unique and bestselling food items,” says a representative from Kappo Sato. The copper pot, called a Hagama, was made by a master craftsman in Kyoto and has a very high heat conductivity, which allows for a faster cook time using less water. “The result is rice that has a luster, firmness, fragrance and sweetness that you have likely never tasted before.”

Soup is the star of the show at Kappo Sato, and is thought of as the “heart of Japanese cuisine,” a dish that tests the skills of the chef. Kappo Sato uses Kombu (seaweed) from Hokkaido to prepare the soup stock and dried bonito (fish fillets) from Kagoshima Prefecture is freshly shaved in front of the customer for each order.

“Our staff shares their wisdom and opinions with each other and work hard every day to make the restaurant even better. We all have different experiences but the one thing we have in common is our desire to do our best to convey the charm of Japanese food to our customers,” said the representative.

Kappo Sato is located at 575 Mount Pleasant Rd.

5 cozy Indigenous-owned getaways to visit in Ontario this winter

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This winter, explore the beauty of Ontario with these five Indigenous-owned getaways. Not only will you be supporting some amazing Indigenous businesses, but you’ll have the opportunity to learn from the First Nations communities hosting these incredible getaways. 

Stay in a luxury log cabin on the historic Grand River


Situated in southern Ontario’s Brant County, Chiefswood Park offers exceptional year-round getaways. Explore over 20 acres of nature along the shores of the historic Grand River and learn about Haudenosaunee culture. Snowshoe through the Carolinian forest, visit the Chiefswood National Historic site or enjoy some R and R amid peaceful snow-covered scenery. Cultural workshops are offered throughout the year: take part in plant and tree identification hikes, get your adrenaline going with Six Nations games or learn the art of basket making. For further cultural experiences, visit the nearby Grand River community for great dining and local shopping. Accommodations include luxury log cabins designed in regional 19th-century style. The cabins range in size and each one offers a private firepit, a kitchenette and a bathroom — some with accessibility options. chiefswoodpark.ca

Go yurt glamping in an evergreen forest


For a memorable experience, visit Minaki Yurt Adventures in the wilderness of western Ontario. Enjoy glass-like lakes and snow-dusted boreal forests as far as the eye can see. Cross-country ski through 20 kilometres of hinterland trails, spot winter wildlife or skate atop Camp Lake. De-stress in the wood-burning sauna, try the outdoor pizza oven and spend evenings by the campfire. Welcoming adventurers, nature enthusiasts and those seeking a unique glamping holiday, this whimsical getaway offers five delightful yurts and a winterized tipi — each with cosy furnishings and a pellet stove. For an elevated experience, book the Mee-nah-kee Yurt, which offers 2,800 square feet of glamping luxuries, including a full kitchen and a TV room. minaki.ca

Explore Manitoulin Island and sleep in a modern log cabin

Courtesy baysideresort.ca

Wikwemikong Tourism welcomes visitors to Manitoulin Island to experience its spectacular scenery and learn from the people of the Three Fires Confederacy, an alliance of the Ojibwe, Odawa and Pottawatomi nations. Rent an ice fishing hut for the day, explore idyllic winter scenery at Bebamikawe Memorial Hiking Trail or skate at Thunderbird “Nimkii Bineshii” Park in the heart of the Wikwemikong community. Later in the year, opt for guided nature excursions and a clay baked Georgian Bay trout and tea culinary package, or learn about the Indigenous history of Manitoulin Island through the Unceded Journey. At Bayside Resort, stay in one of several luxury log cabins with spectacular waterfront views and picturesque surroundings. wikytours.com

Find inspiration at Bay of Quinte’s Lil Crow Cabin


At the water’s edge on the stunning Bay of Quinte, Lil Crow Cabin and Pods offers adult holiday-makers a relaxed and creative space year-round. Choose from four custom-built cabins and glamping pods designed and owned by Mohawk artist and musician David R. Maracle. Each accommodation features fabulously unique interiors with a cosy ambience and all you need to feel at home. Try ice fishing, skating or soaking in the HydroSpa hot tub. When the sun sets, get toasty by the firepit and admire the star-filled sky. Located within Tyendinaga Mohawk Territory, local culinary options, Indigenous art galleries and shops offer an opportunity to appreciate Mohawk culture. lilcrowcabin.com

Enjoy a cedar lodge in Temagami Mountains


Close to Temagami River Provincial Park in northeastern Ontario, Lodge on the Point provides a spectacular getaway nestled within the Temagami mountain range. The property — which rests on the shores of Manitou Lake, a spring-fed 6,000-year-old Indigenous canoe route — was once a private healing lodge. Built in 1946, the main (Cedar) lodge can host more than 20 people, and several smaller pine cabins offer guests a cosy stay along the scenic peninsula. Visitors can adventure through nature, take guided fishing trips and enjoy fabulous bonfires. During winter, the lodge specializes in group bookings, with chef and entertainment add-ons available. ​​lodgeonthepoint.com

The best restaurant in the world is set to close

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Noma on instagram

Considered to be the best restaurant in the world, Copenhagen’s Noma — known for creating New Nordic cuisine — announced it will close its doors next year.

Open since 2003, the Scandinavian restaurant topped the list of “World’s Best Restaurants” a whopping five times, most recently in 2021, when it was heralded as the “most coveted restaurant on the planet,” and that same year was awarded three Michelin stars, the Guide’s highest accolade.

Earlier today, the Noma team took to social media to share the news.

“To continue being noma, we must change. Therefore, dear guests and friends, we have some exciting news to share. Winter 2024 will be the last season of noma as we know it. We are beginning a new chapter; noma 3.0.


The new chapter includes the restaurants “transformation into a giant lab” in 2025, “a pioneering test kitchen dedicated to the work of food innovation and the development of new flavours, one that will share the fruits of our efforts more widely than ever before, ” said the posting on Noma’s website.  “Our goal is to create a lasting organization dedicated to groundbreaking work in food,” the post continued.

Photo: Noma on Instagram

No stranger to groundbreaking work, the restaurant’s space includes a state-of-the-art fermentation kitchen and a lab that was headed by Toronto’s own David Zilber. From 2016-2020, Zilber served as director of the Fermentation Lab — Noma’s scientifically oriented research and development kitchen —  where he created fascinating flavour combinations and become a mentor for a new generation of fermentation cooks.

Some of the most unexpected dishes served at Noma have included a duck dish of leg, brain and heart, served with beak, claw and feather, a pear and roasted kelp ice cream in an edible mussel shell and one of their best-known dishes, the hen and egg a dish that is cooked by the diners and includes hay, potato chips and a wild duck egg.

Jeanne Beker on the best loungewear sets to fight the winter blues in Toronto

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Left to right: maylynandco.com, smashandtess.ca, roots.com, okayok.ca, kotn.com, getpreloved.com

One of Cjeanne-beker-plaidanada’s most trusted authorities on style and fashion, Jeanne Beker has covered the industry for more than 30 years. Now watch her in her current style editor role on TSC’s Style Matters with Jeanne Beker or tune into her new podcast Beyond Style Matters, available wherever you get your podcasts.


 

This January, Jeanne has selected the best sustainable sets and local loungewear perfect for staying in and doing absolutely nothing!

A: Courtesy smashtess.ca B: Courtesy okayok.ca C: Courtesy getpreloved.com

A: WINTER BLUES

“Brushed back fleece is great, it’s super soft against the skin. I love this blue set, and the crop of the sweater is very nice. There’s a great waistband on the pants as well, and a nice wide set to the legs.” Smash + Tess, sweater: $85, pants: $95, smashtess.ca

B: COMFY CARGO STYLE

“It’s all about pops of colour. I love this wonderful design on the sweater that’s really fun and edgy. And these sweatpant cargo pants are a really practical pant with a nice crop and little pockets.” Okayok, sweater: $168, pants: $78, 40 Sousa Mendes St.

C: WEAR YOUR HEART ON YOUR SLEEVE

“Preloved is always ahead of the curve, and really understands the importance of upcycling. Made from 100 per cent cotton — and that recycled cotton patch. It’s great quality and very comfortable.” Preloved, sweater: $89, pants: $89 , 138 Nugget Ave.

D: Courtesy maylynandco.com E: Courtesy roots.com F: Courtesy kotn.com

D: GOING FOR GOLDEN

“This set has a relaxed fit and a fabulous colour that is unusual for loungewear. It looks so comfy, so cosy and ultra relaxed. And you can mix and match each part of the set with the rest of your wardrobe!” Maylyn & Co., set: $258, maylynandco.com

E: POP OF PREP

“With a cotton and cashmere blend, this set is going to feel like a dream because of the cashmere in it. I love the idea of this classic, kind of preppy collar. It’s sporty but chic at the same time.” Roots, sweater: $158, pants: $198, 264-1 Bass Pro Mills Dr.

F: SNOWED IN

“Ivory is always a very luxe kind of colour, and I like these nicely fitted pants that still have a relaxed fit. And that cropped top could be worn on its own, plus it’s all 100 per cent cotton, which is amazing.” Kotn, sweater: $80, pants: $70, 754 Queen St. W.

How to dress like Wednesday Addams and get in on the viral goth trend in Toronto

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Courtesy Netflix

Whether it was intentional or not, Netflix released the new Wednesday Addams hit series at just the right time. The TV show, Wednesday, which follows a much more gen Z-styled version of Wednesday Addams as she starts high school, premiered in late 2022, and almost instantly, Wednesday’s goth style became a fashion moment. Whether it’s Wednesday’s lace black gown worn in the school dance scene that has since gone viral, or actor Jenna Ortega’s pitch-perfect SS23 Versace gothic bridal look at the Los Angeles premiere — complete with a black veil — the show has officially put goth back on the fashion map.


“The goth revival is no surprise as fashion continues to pull inspiration from the ’90s,” says Maggie Adhami-Boynton, CEO of Toronto-based live shopping app ShopThing. “Seen as far back as last spring during the Fashion Week runway shows, it was even sported by celebrities like Bella Hadid and Karlie Kloss at the 2022 Met Gala.”

The goth (short for gothic) trend originated in the ’80s following the punk subculture of the ’70s. Goth style borrows some elements from punk (think chunky Doc Marten boots and ripped clothing) but is made its own through its connection to more old-fashioned style references, especially from Victorian mourning attire. Seen as an eerie, mysterious and darker style and originally donned by young people who saw themselves as outsiders or misunderstood, the style includes dark and dramatic makeup, spooky and vampire-inspired looks (draped fabrics, velvet, leather, long dresses and lace).

It’s all a perfect fit for the Addams family, so much so that some consider them to be the world’s first goth family. That being said, Netflix’s Wednesday has made some changes to the classic Wednesday Addams style to update it for our current 2023 fashion sensibilities.


“Wednesday’s style has definitely evolved from the Christina Ricci days,” Adhami-Boynton says. “While many of the modern-day looks are either vintage, custom-made or fast fashion, we have spotted pieces from brands like LK Bennett, as well as a show-stopping black chiffon dress by Alaïa.”

The current goth trends opts to mix and match elements of classic goth attire with other trending modern styles — “whimsigoth,” for example, has gone viral on TikTok, and takes its inspiration from an ’80s and ’90s iteration that combined goth with bohemian and hippie aesthetics.

@lapoze_ I know you’re all loving this Whimsicalgoth series! Let me know what style you’d like to see me in! ?? #diyclothing #whimsigothic #altblackgirl ♬ Erase / Rewind – The Cardigans

Inspired by Wednesday herself and hoping to add a bit of goth into your wardrobe in 2023? Adhami-Boynton has a few tips. “If you’re not looking to overhaul your wardrobe, an all-black ‘fit, cropped leather jacket and heavy dose of black eyeliner will do just fine.”

If you’re willing to go the extra mile and invest in some versatile goth-inspired pieces, there are a few styles and fabrics that will do the trick. “As goth pulls from both punk and the Victorian era, think choker necklaces, corsetry and lace combined with a lot of edge,” she says.


Try vintage shops to look for pieces with their own gothic history; check out this lace up corset at Chosen Vintage, an all-black lace dress perfect for layering at Ninety Six Tears Vintage, or go a bit more edgy with this Danier leather peacoat and Granny Puckett Vintage.

For a fashion trend that started as a form of aesthetic rebellion against mainstream culture, it’s fitting to see goth emerge back onto the fashion scene in 2023. Sartorial choices often not only say something about the individual, but about the current culture surrounding them. “I would definitely say there’s an emotional tie-in,” Adam Boynton says. “Fashion operates on extremes, so while last year saw the arrival of dopamine dressing, Barbie-core and other poppy aesthetics speaking to post-pandemic dressing and the return of in-person celebrations, the goth adoption can be seen as a rejection of that exuberance.”

You can try century egg and other haute Chinese dishes at this delicious new Toronto restaurant

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Nick Merzetti

Helmed by husband and wife duo Andre Au and Joanna Hon, Bitter Melon is a restaurant bar that opened on November 25 with the aim of challenging the definition, and common perception of what a Chinese restaurant is or can be.

“We feel that Chinese cuisine has lagged behind other Asian cuisines when it comes to innovation,” says Au. “We are looking to change that by presenting classic Chinese dishes in new and exciting ways and incorporating ingredients that are not typically found in Chinese fare.” The influence goes both ways: Bitter Melon’s executive chef, Hermaway Lay (Clio, Kasa Moto and Momofuku) has taken traditional French, Italian and American classics and infused them with “unconventional” Asian elements.

The menu is light and refreshing, and features just 12 standout dishes. First-timers must try the foie gras on toast, the beef heart tteokbokki, the Peking chicken wrap (crispy chicken skin, scallion, spicy bean curd and Peking sauce) and the sea bream crudo (kelp, yuzu kosho, olive oil, Sriracha foam and smoked shoyu).

Au says the team at Bitter Melon are also trying to introduce ingredients “that were common to us growing up but may be relatively unknown to Canadians.” Century egg—a preserved egg that takes weeks to artfully master— is one such example. “For those unfamiliar with its flavour, texture and appearance, it can definitely be an ‘acquired taste’,” Au says. “We hope to foster appreciation for such ingredients by presenting them in a more approachable way.”

Photo: Nick Merzetti

All of the food is paired with a carefully curated and thought out cocktail menu which, again, is infused with Chinese and East Asian elements. “Some may even say the cocktail menu is the main focus of our restaurant,” Au says. “Much like the food menu, I felt compelled to create a well-thought out cocktail menu that incorporates Asian liquours and ingredients because, from my knowledge at least, it simply does not exist in Toronto and I believe it should.”

Photo: Nick Merzetti

The cocktail program was designed by Farzam Fallah, a well-known name in the industry in Toronto.  It is now headed up by Daniel Desir, Bitter Melon’s bar manager. “With the help of Farzam, we have created a cocktail menu that moves from fruity, floral and refreshing to bolder and more booze-forward as you go down the list,” Au says. Many of the cocktails incorporate Asian liquors. While cocktails are the focus, Bitter Melon also offers a modest selection of wine, beer, whisky and, most notably, baijiu. “While we understand baijiu may not be for everyone, for those who are bold enough to give it a try, it may be an eye-opening experience; both figuratively and literally,” Au says. “The ABV for baijiu ranges between 35 to 60 per cent, with most of our offerings being upwards of 50 per cent.”

Bitter Melon is located at 431 Spadina Ave and is open Tuesday to Thursday from 5 p.m. to 12 a.m. and Friday and Saturday from 5 p.m. until 2 a.m.

What you need to know about long-term disability

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Some injuries or diseases leave a person in an unfortunate position where they are no longer able to work and make an income. No two people recover in the same way, and recovery is rarely linear. An injury or medical condition might leave a person unable to work for weeks, months, years, or sometimes for life.

Long-term disability (LTD) insurance is available to plan members who are covered either under a group (ie. employer) plan or an individual plan and are unable to work due to an accident, illness, or injury. This insurance is provided through a third-party insurance broker, and offers a supplementary income while a person is unable to work. Diamond and Diamond Partner, Joshua Himel, outlines everything that you need to know about long-term disability.

What Qualifies Under Long-Term Disability?

Different policies offer different levels of coverage, and some are more comprehensive than others. A long-term disability can be an illness, a condition, an injury, or a chronic mental health issue that renders a person unable to work for an extended period of time. Typically, a claim will initially be filed under short-term disability insurance (if available). Short-term disability (STD) is typically available for a maximum of about 3 months, although some policies offer an extended short-term disability period. If, after this time, a person is still unable to return to work, they can then make a claim under long-term disability.

Loss of limb(s), blindness, coma, and serious brain injury are a few disabilities that are almost always accepted under long-term disability. Some other disabilities, like chronic pain and chronic mental illness, are less visible and can be more difficult to prove. These disabilities require documentation from medical professionals and proof that they impede your ability to perform the duties of your job.

Own Occupation vs Any Occupation Tests for Disability Benefits

For the first two years a person receives long-term disability benefits, the standard that they must meet to qualify is being unable to perform the primary functions of the job that they previously held before their disability. This is called the “own occupation” test.

The “any occupation” test of disability comes into play two years into LTD, and requires the insured person to prove that not only are they not able to perform the duties of their previous job, but they are also unable to perform the duties of any other gainful job that they are reasonably suited for. Typically speaking, gainful employment is considered any job that would provide a person with at least 60% of their pre-disability income.

“If you were an electrician prior to your disability and it’s past that two-year mark then you no longer just have to prove that you can’t work as an electrician. Now, you have to prove that you can’t reasonably work any job that would provide at least 60% of your previous salary,” says Joshua Himel, Partner, Diamond and Diamond.

What Happens If My Insurance Company Denies My LTD Claim?

If your insurance company denies your claim, the first thing you should do is read the denial letter thoroughly. If your claim was denied because a copy of an MRI scan wasn’t submitted, or some other crucial documentation was missing, then you’ll need to provide that first so your insurance company has all the information they need to make a proper decision.

However, if your insurance company has all of the relevant information and still denies your claim, then it’s in your best interest to speak with a lawyer to determine your best path forward.

“When I’m consulting with a potential client who’s had their long-term disability claim denied, the first thing I tell them is to come with the denial letter in hand. If the insurance company has all of the information and still determined that you don’t meet the test, then we can talk about a lawsuit,” says Joshua Himel.

If you’re dealing with a denied claim for long-term disability and would like to learn about the options available to you, don’t hesitate to reach out to Diamond and Diamond today at 1-800-567-HURT to schedule a free consultation.

About Jeremy Diamond

Jeremy Diamond is a lawyer and member of both Ontario and Florida Bars. Jeremy practices in the area of Plaintiff personal injury litigation. Click here to learn more about Jeremy Diamond.